Ravichandran Venkataramanujam
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Ravichandran Venkataramanujam Email & Phone Number

Location: Chennai, Tamil Nadu, India 8 work roles 1 school
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Current company
Role
Founder
Location
Chennai, Tamil Nadu, India

Who is Ravichandran Venkataramanujam? Overview

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Quick answer

Ravichandran Venkataramanujam is listed as Founder at Townhall Culinary, based in Chennai, Tamil Nadu, India. AeroLeads shows a matched LinkedIn profile for Ravichandran Venkataramanujam.

Ravichandran Venkataramanujam previously worked as Founder & CEO at Townhall Sandwich and Founder at Avr Brands. Ravichandran Venkataramanujam holds Diploma Of Education, Hospitality Administration/Management from Oxford College Institute Of Hotel Management.

Company email context

Email format at Townhall Culinary

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Townhall Culinary

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Profile bio

About Ravichandran Venkataramanujam

With over 3 decades of culinary expertise, ChefAVR embodies a journey marked by excellence and innovation in the hospitality industry. Beginning in 1992 with a catering craft course in Kerala, ChefAVR's career has spanned prestigious establishments from Mahindra & Mahindra hotels to international cruise lines in Germany, Africa, and the Gulf. Specializing in global cuisines and renowned for meticulous event planning, ChefAVR brings unparalleled skills in butter and vegetable carving, alongside comprehensive management capabilities in hygiene and food safety. Leading culinary innovation at Chennai's Greenhouse Barbecue, a vegetarian BBQ restaurant known for its natural ingredients, ChefAVR demonstrated a commitment to healthy and delicious dining. Formerly CEO of Moufil, a prominent ready-to-eat food brand, ChefAVR now leads AVR Brands, continuing to set new standards in culinary excellence and entrepreneurial leadership.

Current workplace

Ravichandran Venkataramanujam's current company

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Townhall Culinary
Townhall Culinary
Founder
Chennai, TN, IN
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8 roles

Ravichandran Venkataramanujam work experience

A career timeline built from the work history available for this profile.

Founder & Ceo

Current

Chennai, Tamil Nadu, India

May 2024 - Present

Founder

Current

Chennai, Tamil Nadu, India

May 2024 - Present

Investor

Current

Chennai, Tamil Nadu, India

Dec 2020 - Present

Chief Executive Officer

Chennai, Tamil Nadu, India

Jan 2021 - Jun 2024

Executive Chef

Amwaj Catering Services Company Limited

Qatar

Feb 2016 - Oct 2019

Executive Chef

taking care of complete food production for 1200 people all western and Australian, African, Indians, and other nationals

Aug 2007 - Aug 2013
1 education record

Ravichandran Venkataramanujam education

  • Oxford College Institute Of Hotel Management
    Oxford College Institute Of Hotel Management
    Hospitality Administration/Management
FAQ

Frequently asked questions about Ravichandran Venkataramanujam

Quick answers generated from the profile data available on this page.

What company does Ravichandran Venkataramanujam work for?

Ravichandran Venkataramanujam works for Townhall Culinary.

What is Ravichandran Venkataramanujam's role at Townhall Culinary?

Ravichandran Venkataramanujam is listed as Founder at Townhall Culinary.

Where is Ravichandran Venkataramanujam based?

Ravichandran Venkataramanujam is based in Chennai, Tamil Nadu, India while working with Townhall Culinary.

What companies has Ravichandran Venkataramanujam worked for?

Ravichandran Venkataramanujam has worked for Townhall Culinary, Townhall Sandwich, Avr Brands, Rook, and Moufil.

How can I contact Ravichandran Venkataramanujam?

You can use AeroLeads to view verified contact signals for Ravichandran Venkataramanujam at Townhall Culinary, including work email, phone, and LinkedIn data when available.

What schools did Ravichandran Venkataramanujam attend?

Ravichandran Venkataramanujam holds Diploma Of Education, Hospitality Administration/Management from Oxford College Institute Of Hotel Management.

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