Catherine Brown, Cdm,Cfpp, Ms Student
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Catherine Brown, Cdm,Cfpp, Ms Student Email & Phone Number

Culinary Arts and Culinary Nutrition Instructor at Region 9 School of Applied Technology
Location: Errol, New Hampshire, United States 11 work roles 8 schools
2 phones found area 603 LinkedIn matched
✓ Verified August 2026 4 data sources Profile completeness 100%

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Current company
Region 9 School of Applied Technology
Role
Culinary Arts and Culinary Nutrition Instructor
Location
Errol, New Hampshire, United States

Who is Catherine Brown, Cdm,Cfpp, Ms Student? Overview

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Quick answer

Catherine Brown, Cdm,Cfpp, Ms Student is listed as Culinary Arts and Culinary Nutrition Instructor at Region 9 School of Applied Technology, based in Errol, New Hampshire, United States. AeroLeads shows phone signal with area code 603 and a matched LinkedIn profile for Catherine Brown, Cdm,Cfpp, Ms Student.

Catherine Brown, Cdm,Cfpp, Ms Student previously worked as Culinary Arts & Culinary Nutrition Instructor at Region 9 School Of Applied Technology and Sous Chef & Baker at Dicocoa'S Market & Cafe. Catherine Brown, Cdm,Cfpp, Ms Student holds Master Of Science, Applied Nutrition, Human Nutrition from University Of New England.

Profile bio

About Catherine Brown, Cdm,Cfpp, Ms Student

Catherine Brown, Cdm,Cfpp, Ms Student is a Culinary Arts and Culinary Nutrition Instructor at Region 9 School of Applied Technology. She possess expertise in nutrition, baking, food, culinary skills, wellness and 28 more skills.

Listed skills include Nutrition, Baking, Food, Culinary Skills, and 29 others.

Current workplace

Catherine Brown, Cdm,Cfpp, Ms Student's current company

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Region 9 School of Applied Technology
Region 9 School Of Applied Technology
Culinary Arts and Culinary Nutrition Instructor
Errol, NH, US
11 roles

Catherine Brown, Cdm,Cfpp, Ms Student work experience

A career timeline built from the work history available for this profile.

Culinary Arts And Culinary Nutrition Instructor

Region 9 School Of Applied Technology

Errol, Nh, Us

Culinary Arts & Culinary Nutrition Instructor

Current
Region 9 School Of Applied Technology

Mexico, Maine, United States

Sep 2020 - Present

Sous Chef & Baker

Current
Dicocoa'S Market & Cafe

Bethel, Maine

Jul 2019 - Present

Creator Of Food, Snapper Of Photos, Writer Of Words

Current
A Seat At My Table.Com

Errol, Nh

I grow food. I make it look good and taste even better. I teach others to do the same. I am a motivator. I get stuff done. I know things you want to know too.

Aug 2017 - Present

Evidence-Based Food Blogger

East End Nutrition

Riverhead, Ny

At East End Nutrition we believe in a whole food approach: Good nutrition does not come in a box or a bag. We understand that nutrition has monumental effects on our bodies and has an ability to prevent, alleviate and even heal many health conditions. We view diets in a very personal context, change must be made slowly and long term, because there are no quick fixes. Nutrition advice is based on scientific evidence and plans are personalized to each patient’s specific health goals and preferences. The path to sustainable change may take time and requires proper education and commitment. We will be with you on your journey with empathy for the difficulties you may face in changing your habits. Many of us live hectic lives that make change difficult, we are here to help you overcome these hurdles by working with you to establish realistic goals.

Mar 2017 - Jan 2018

Assistant Pastry Chef

Dicocoa'S Market Cafe

Bethel, Me

Dec 2014 - Jun 2016

Baker And Chef Apprentice

Dicocoa'S Market Bakery

Bethel, Me

Dec 2014 - Apr 2015

Intern, Then Head Baker

Pietree Orchard

Sweden, Me

800-hour internship completed in six months. Proficient use of outdoor wood-fired oven for the baking of pizzas, focaccia, sourdough boules, baguette, vanilla bean shortcakes, signature granolas and fruit sauces. Responsible for six varieties of yeast breads each week, pizza doughs, four varieties of cookies, seasonal granola mixes, mini bundt cakes, muffins, specialty cakes, hand-rolled pastries, brownies, whoopie pies and tarts. Quickly promoted from Intern to Head Baker after one month. Proficient in creating cost cards for new items, testing recipes and adjusting as necessary. Proficient in maintaining inventory, time/temp controls and sanitation.

May 2014 - Nov 2014

Baker Intern

Marta'S Bakery

Waterford, Maine

45 hour internship to work with the highly talented pastry chef, Marta Cistecka, on European style pastries, cakes, cookies, croissant and wedding cake decor. http://martasbakery.com/

Sep 2014 - Oct 2014

Organic Grower, Recipe Tester, Food Producer

Nhiaf
Sep 2008 - Jan 2014

Sergeant

United States Marine Corps

Mcagcc Twentynine Palms, Ca

• Recorded and processed public requests for military support• Wrote weekly news articles for Marine Corps base newspaper• Screened and scheduled all artillery training requests

Jun 1987 - Sep 1992
8 education records

Catherine Brown, Cdm,Cfpp, Ms Student education

Bachelor’S Degree, Dietetics And Clinical Nutrition Services, Graduated With Bs, Dietetics, May 2019

Activities and Societies: https://www.youtube.com/watch?v=5Tfg0GXvhd0Dietetics Bachelor's Degree The online bachelor's degree completion.

Health And Wellness Advocate Certificate, Community Health

White Mountains Community College

A Wellness Coach’s role is to help individuals meet their personal wellness goals in the capacity of a trusted mentor. The goals may fall.

Associate’S Degree, Health Science, Sophomore

Activities and Societies: Phi Theta Kappa ACF, Student PresidentThe Health Science Associate in Science Degree is designed for the student.

Associate’S Degree, Pre-Dietetics, Sophomore

Barton Community College

Activities and Societies: Phi Theta Kapa Alpha Sigma LambdaAssociate in Science with an Emphasis in Pre-Dietetics or Dietary Management.

Associate’S Degree, Culinary Arts

New Hampshire Culinary Institute

Activities and Societies: American Culinary Federation Phi Theta KappaThe New Hampshire Culinary Institute’s culinary program offers two.

As, Health Services/Allied Health/Health Sciences, General, Graduate 12/2016

Activities and Societies: Phi Theta Kapa American Culinary FederationHealth Science Degree Health Science Degree Program Outcomes Health.

Associate’S Degree, Baking And Pastry Arts

New Hampshire Culinary Institute

Activities and Societies: American Culinary Federation, White Mountains of NH Chapter Phi Theta KappaThe Baking and Pastry Arts Associate.

FAQ

Frequently asked questions about Catherine Brown, Cdm,Cfpp, Ms Student

Quick answers generated from the profile data available on this page.

What company does Catherine Brown, Cdm,Cfpp, Ms Student work for?

Catherine Brown, Cdm,Cfpp, Ms Student works for Region 9 School of Applied Technology.

What is Catherine Brown, Cdm,Cfpp, Ms Student's role at Region 9 School of Applied Technology?

Catherine Brown, Cdm,Cfpp, Ms Student is listed as Culinary Arts and Culinary Nutrition Instructor at Region 9 School of Applied Technology.

What is Catherine Brown, Cdm,Cfpp, Ms Student's phone number?

AeroLeads has found 2 phone signal(s) with area code 603 for Catherine Brown, Cdm,Cfpp, Ms Student at Region 9 School of Applied Technology.

Where is Catherine Brown, Cdm,Cfpp, Ms Student based?

Catherine Brown, Cdm,Cfpp, Ms Student is based in Errol, New Hampshire, United States while working with Region 9 School of Applied Technology.

What companies has Catherine Brown, Cdm,Cfpp, Ms Student worked for?

Catherine Brown, Cdm,Cfpp, Ms Student has worked for Region 9 School Of Applied Technology, Dicocoa'S Market & Cafe, A Seat At My Table.Com, East End Nutrition, and Dicocoa'S Market Cafe.

How can I contact Catherine Brown, Cdm,Cfpp, Ms Student?

You can use AeroLeads to view verified contact signals for Catherine Brown, Cdm,Cfpp, Ms Student at Region 9 School of Applied Technology, including work email, phone, and LinkedIn data when available.

What schools did Catherine Brown, Cdm,Cfpp, Ms Student attend?

Catherine Brown, Cdm,Cfpp, Ms Student holds Master Of Science, Applied Nutrition, Human Nutrition from University Of New England.

What skills is Catherine Brown, Cdm,Cfpp, Ms Student known for?

Catherine Brown, Cdm,Cfpp, Ms Student is listed with skills including Nutrition, Baking, Food, Culinary Skills, Wellness, Social Media, Bread, and Event Planning.

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