David Moyer Email & Phone Number
@vtfoodbank.org
5 phones found area 802
LinkedIn matched
Who is David Moyer? Overview
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David Moyer is listed as Assistant Chef Instructor and Community Kitchen Academy Barre and Vermont Foodbank at Vermont Foodbank, a with 56 employees, based in East Barre, Vermont, United States. AeroLeads shows a work email signal at vtfoodbank.org, phone signal with area code 802, and a matched LinkedIn profile for David Moyer.
David Moyer previously worked as Assistant Chef Instructor/Community Kitchen Academy Barre/Vermont Foodbank at Vermont Foodbank and Chef/Manager at Wayside Restaraunt. David Moyer holds Bachelor'S Degree, Culinary Arts from New England Culinary Institute.
Email format at Vermont Foodbank
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AeroLeads found 1 current-domain work email signal for David Moyer. Compare company email patterns before reaching out.
About David Moyer
20+ Years experience in Food IndustryCertified Servsafe InstructorCPR/First Aid Certified
Listed skills include Food Service, Food Industry, Restaurants, Food And Beverage, and 40 others.
David Moyer's current company
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David Moyer work experience
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Assistant Chef Instructor/Community Kitchen Academy Barre/Vermont Foodbank
CurrentCommunity Kitchen Academy (CKA) prepares underemployed and unemployed Vermonters for a career in the food service industry and lifelong learning through an intensive program of culinary skills development, career readiness and job placement. Students actively develop and apply new skills by creating wholesome meals for those at risk of hunger using food that has been gathered from within our communities that may otherwise go to waste. Upon graduation, students are well positioned to obtain a job in the food service industry and are “ServeSafe” certified, a recognized food service industry standard. They also develop valuable life and professional skills through the program including goal establishment, résumé writing, interviewing skills, conflict management and budgeting. In 2012, CKA received accreditation from the Vermont State College Office of External Programs and can now offer its graduates nine college-level academic transfer credits for completing the CKA program. In addition to the training, CKA performs another important function: rescuing produce, meat and other foods that would otherwise be wasted from grocery stores, restaurants, local farms and food service companies. Students work with instructors to transform this “rescued” food and create meals that are then vacuum sealed, frozen and distributed through food shelves and meal sites. These nutritious, easy to prepare meals bring important and highly desirable food groups like protein, dairy and vegetables into food shelves. Community Kitchen Academy is made possible through the generous support of Jane’s Trust, Richard and Deborah Tarrant Foundation, General Dynamics and Hunger Mountain Coop.For more information, contact: Michelle Wallace, Program Manager802.477-4125mwallace@vtfoodbank.org
Chef/Manager
Chef
Colleagues at Vermont Foodbank
Other employees you can reach at vtfoodbank.org. View company contacts for 56 employees →
Hillary Orsini
Colleague at Vermont FoodbankBurlington, Vermont, United States
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Rebecca Beidler
Colleague at Vermont FoodbankVermont, United States
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Jennie Broe
Colleague at Vermont FoodbankGreater Burlington Area, United States
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HC
Hannah Carpino
Colleague at Vermont FoodbankBurlington, Vermont, United States
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Allison Vernon
Colleague at Vermont FoodbankNorthfield, Vermont, United States
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Logan Frazzetta
Colleague at Vermont FoodbankJohnson, Vermont, United States
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Amy Boudreaux
Colleague at Vermont FoodbankEssex Junction, Vermont, United States
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Zachary Miller
Colleague at Vermont FoodbankMontpelier, Vermont, United States
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Eric Scharnberg
Colleague at Vermont FoodbankMontpelier, Vermont, United States
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Francine Chittenden
Colleague at Vermont FoodbankWaterbury Center, Vermont, United States
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David Moyer education
Bachelor'S Degree, Culinary Arts
Hotel Restaurant Management, Hospitality
Spanish, Math
Diploma
Frequently asked questions about David Moyer
Quick answers generated from the profile data available on this page.
What company does David Moyer work for?
David Moyer works for Vermont Foodbank.
What is David Moyer's role at Vermont Foodbank?
David Moyer is listed as Assistant Chef Instructor and Community Kitchen Academy Barre and Vermont Foodbank at Vermont Foodbank.
What is David Moyer's email address?
AeroLeads has found 1 work email signal at @vtfoodbank.org for David Moyer at Vermont Foodbank.
What is David Moyer's phone number?
AeroLeads has found 5 phone signal(s) with area code 802 for David Moyer at Vermont Foodbank.
Where is David Moyer based?
David Moyer is based in East Barre, Vermont, United States while working with Vermont Foodbank.
What companies has David Moyer worked for?
David Moyer has worked for Vermont Foodbank, Wayside Restaraunt, and Del'S Pizza & Pasta House.
Who are David Moyer's colleagues at Vermont Foodbank?
David Moyer's colleagues at Vermont Foodbank include Hillary Orsini, Rebecca Beidler, Jennie Broe, Hannah Carpino, and Allison Vernon.
How can I contact David Moyer?
You can use AeroLeads to view verified contact signals for David Moyer at Vermont Foodbank, including work email, phone, and LinkedIn data when available.
What schools did David Moyer attend?
David Moyer holds Bachelor'S Degree, Culinary Arts from New England Culinary Institute.
What skills is David Moyer known for?
David Moyer is listed with skills including Food Service, Food Industry, Restaurants, Food And Beverage, Chef, Restaurant Management, Recipes, and Hospitality.
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