Angelo Ray Obrero is a Chef-General Manager at Angelo's Ristorante.
Angelo'S Ristorante
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Executive ChefAngelo'S Ristorante May 2013 - Present
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General Manager/Head ChefMontegelo Farms Jun 2004 - Present
Angelo Ray Obrero Education Details
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Center For Asian Culinary StudiesDiploma In Culinary And Pastry Arts -
Instituto Culinario ItalianoCulinary Arts/Chef Training -
Xavier University
Frequently Asked Questions about Angelo Ray Obrero
What company does Angelo Ray Obrero work for?
Angelo Ray Obrero works for Angelo's Ristorante
What is Angelo Ray Obrero's role at the current company?
Angelo Ray Obrero's current role is Chef-General Manager.
What schools did Angelo Ray Obrero attend?
Angelo Ray Obrero attended Center For Asian Culinary Studies, Instituto Culinario Italiano, Xavier University.
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