Owner
Current
Chef Grace Goudie
Jun 2020 - Present
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Grace Goudie Email & Phone Number
Executive Chef at Scratch Board Kitchen
at
Scratchboard Kitchen
LinkedIn matched
✓ Verified Jun 2026
3 data sources
Profile completeness 86%
Current company
Role
Executive Chef at Scratch Board Kitchen
Location
Chicago, Illinois, United States
Who is Grace Goudie? Overview
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Quick answer
Grace Goudie is listed as Executive Chef at Scratch Board Kitchen at Scratchboard Kitchen, based in Chicago, Illinois, United States. AeroLeads shows a matched LinkedIn profile for Grace Goudie.
Grace Goudie previously worked as Owner at Chef Grace Goudie and Executive Chef at Scratchboard Kitchen. Grace Goudie holds Accelerated Culinary Arts Program from The Culinary Institute Of America.
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Scratchboard Kitchen
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Profile bio
About Grace Goudie
My background includes experience in many facets of the food industry. My degree at the University of Missouri is a combination of communications, food science, and hospitality management. I graduated from the Accelerated Culinary Arts Program at The Culinary Institute of America. During my time at the CIA, I learned to take my love of food to a whole new level. I am the most passionate person when it comes to anything related to food. When I am not in the kitchen, I spend my time researching new food trends and ways to serve up unique culinary creations. I am driven and put my all into every task that is put in front of me. My hard work and never give up attitude is what sets me apart from others. I make sure the job gets done and that it is flawless. After working in many facets of the food industry, I understand that things will go wrong, but it is all about recovering on your feet and working as a team to get over various obstacles. With my impeccable customer service skills, I know what it takes to make clients happy and I will do what is needed to deliver the best possible product.
Current workplace
Grace Goudie's current company
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11 roles
Grace Goudie work experience
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Executive Chef
CurrentScratchboard Kitchen is a breakfast & lunch restaurant in downtown Arlington Heights delivering scratch-made food using the highest-quality locally sourced ingredients. All menu items tap into the bounty of the surrounding farmland to showcase local ingredients in seasonally-inspired dishes
Feb 2020 - Present
Sous Chef
Mar 2017 - Jun 2019
Chef De Partie
Jun 2016 - Feb 2017
Line Cook
Mar 2016 - Jun 2016
Chef'S Assistant
Worked beside Chef instructors and industry leaders for various events and conferences held at the school.
Aug 2015 - Mar 2016
Bartender
Fuller House Bar
May 2015 - Aug 2015
Front Of The House
At Egg Harbor Cafe, I provided guests with excellent customer service. Egg Harbor is one the highest volume breakfast and lunch restaurants in the Chicago area. During my time here, I learned that team work is a vital part of the restaurant business. Some of the daily duties included taking guest reservations, running food to the guests tables, managing.
Apr 2007 - Aug 2015
Bartender
Kampai
Nov 2013 - Dec 2014
Production Intern
The Chew Productions Inc.
May 2014 - Aug 2014
College Program Intern
During my time working at Walt Disney World, I worked at Chef Mickey's in the Contemporary Hotel. This is the highest volume restaurant in the Walt Disney World Parks and Resorts. I sharpened up my front of the house skills and experienced working with customers from around the world. I learned a tremendous amount of patience during my time here. I went.
Jan 2013 - May 2013
3 education records
Grace Goudie education
Accelerated Culinary Arts Program
The Culinary Institute Of America
Bachelor'S Degree, Communications, Food Science, And Hospitality Management
University Of Missouri
Diploma
Benet Academy
FAQ
Frequently asked questions about Grace Goudie
Quick answers generated from the profile data available on this page.
What company does Grace Goudie work for?
Grace Goudie works for Scratchboard Kitchen.
What is Grace Goudie's role at Scratchboard Kitchen?
Grace Goudie is listed as Executive Chef at Scratch Board Kitchen at Scratchboard Kitchen.
Where is Grace Goudie based?
Grace Goudie is based in Chicago, Illinois, United States while working with Scratchboard Kitchen.
What companies has Grace Goudie worked for?
Grace Goudie has worked for Chef Grace Goudie, Scratchboard Kitchen, Thomas Keller Restaurant Group, The Culinary Institute Of America, and Fuller House Bar.
How can I contact Grace Goudie?
You can use AeroLeads to view verified contact signals for Grace Goudie at Scratchboard Kitchen, including work email, phone, and LinkedIn data when available.
What schools did Grace Goudie attend?
Grace Goudie holds Accelerated Culinary Arts Program from The Culinary Institute Of America.
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