AeroLeads people directory · profile
Greg Kaminski Email & Phone Number
Owner and Chef
at
Eat Catering
1 work email found
@comcast.net
3 phones found area 847
LinkedIn matched
✓ Verified July 2026
4 data sources
Profile completeness 100%
Current company
Role
Owner and Chef
Location
Chicago, Illinois, United States
Company size
Who is Greg Kaminski? Overview
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Quick answer
Greg Kaminski is listed as Owner and Chef at Eat Catering, a with 23 employees, based in Chicago, Illinois, United States. AeroLeads shows a work email signal at comcast.net, phone signal with area code 847, and a matched LinkedIn profile for Greg Kaminski.
Greg Kaminski previously worked as Director of Research Development at G & B Filling Station and Director- R&D at Cruise Beverage. Greg Kaminski holds Associates Of Arts, Culinary Arts from Kendall College.
Company email context
Email format at Eat Catering
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*@comcast.net
68% confidence
AeroLeads found 1 current-domain work email signal for Greg Kaminski. Compare company email patterns before reaching out.
Profile bio
About Greg Kaminski
I’m currently the co-owner and run the research and development department for G&B Filling Station located in Evanston, IL. We are a beverage start up, hyper focused in developing products for customers who need help taking their beverage idea to market. Having over 15 years of experience in food science and beverage formulation, together with the over 30 years of experience in the restaurant/food service industry, I am ready for any challenge. I am a culinary graduate from The Culinary School of Kendall College and have spent all of my career in some capacity in food and beverage sector, mainly focused product innovation and development plus using my seasoned people skills to help structure and lead great work groups. My previous experience at several well established flavor houses like Sethness Greenleaf and Synergy Flavors, allows me to be creative and innovative with product development and capitalize on my vast experience of managing long term projects.Specialties: Culinary Arts, Product Development, Culinary Mixology, beverage menu design and innovative cocktail development, manufacturing, safety, Organic Certification, Brand Networking, menu analysis, bar and restaurant secret diner, restaurant and bar financial analysis, TTB Reporting, Adaptogens, Reduce Sugar, Sober Curious, FDA Regulations and much more.
Listed skills include Food, Food Industry, Food And Beverage, Flavors, and 46 others.
Current workplace
Greg Kaminski's current company
Company context helps verify the profile and gives searchers a useful next step.
11 roles · 39 years
Greg Kaminski work experience
A career timeline built from the work history available for this profile.
Director Of Research Development
CurrentWe make customers beverage dreams come true and put those dreams on store shelves all across the country!!
Mar 2022 - Present
Director- R&D
Current
Sep 2019 - Present
Research Chef
Current
Sep 2019 - Present
Co-Owner
Current
Serona+ Wellness
Sep 2019 - Present
Jun 1993 - Present
Food And Beverage Consultant
Innovative product development and design in food and all forms of beverage. Assist clients in new or current product prototypes to achieve their goals
May 2005 - Sep 2019
Owner
Private Chef, catererRecipe development and product formulationCustom party and event planningWholesale food salesFood Consultant
2005 - Sep 2019
Executive Research Chef
Food and beverage researcher and developer with a strong background in culinary arts and innovation. TTB Expert, knowledgeable in flavor and food duplication, exemplary customer presentation skills, creative and cutting edge mixologist.
Apr 2007 - Jun 2018
District/General Manager
Responsible for the development and recruitment of managersDeveloped client relations and retention programs Project management and developmentAccount remodeling and merchandisingNew account opening team leaderResponsible for 13 units across Midwest Region$14 million in sales volume
1996 - 2005
~9 yrs
Owner
Wild Asparagus
Restaurant and Off Premise Caterer in Evanston IL
1988 - 1996
~8 yrs
2 education records
Greg Kaminski education
Associates Of Arts, Culinary Arts
Certificate, Culinary Arts
Dumas Pere
FAQ
Frequently asked questions about Greg Kaminski
Quick answers generated from the profile data available on this page.
What company does Greg Kaminski work for?
Greg Kaminski works for Eat Catering.
What is Greg Kaminski's role at Eat Catering?
Greg Kaminski is listed as Owner and Chef at Eat Catering.
What is Greg Kaminski's email address?
AeroLeads has found 1 work email signal at @comcast.net for Greg Kaminski at Eat Catering.
What is Greg Kaminski's phone number?
AeroLeads has found 3 phone signal(s) with area code 847 for Greg Kaminski at Eat Catering.
Where is Greg Kaminski based?
Greg Kaminski is based in Chicago, Illinois, United States while working with Eat Catering.
What companies has Greg Kaminski worked for?
Greg Kaminski has worked for Eat Catering, G & B Filling Station, Cruise Beverage, Serona, and Serona+ Wellness.
How can I contact Greg Kaminski?
You can use AeroLeads to view verified contact signals for Greg Kaminski at Eat Catering, including work email, phone, and LinkedIn data when available.
What schools did Greg Kaminski attend?
Greg Kaminski holds Associates Of Arts, Culinary Arts from Kendall College.
What skills is Greg Kaminski known for?
Greg Kaminski is listed with skills including Food, Food Industry, Food And Beverage, Flavors, Product Development, Ingredients, Food Safety, and Team Building.
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