Paul Gordon

Paul Gordon Email and Phone Number

Business Owner at Corporate Caterers Twin Cities @ Corporate Caterers
miami, florida, united states
Paul Gordon's Location
Minneapolis, Minnesota, United States, United States
Paul Gordon's Contact Details

Paul Gordon personal email

n/a

Paul Gordon phone numbers

About Paul Gordon

Owner of the Twin Cities first Corporate Caterers. For over 20 years Corporate Caterers has been delivering on our promise to make the freshest, most delicious meals for offices across the country. We’re talking big portions of crowd-pleasing breakfast and lunch dishes. It’s what makes us America’s favorite office caterer.As a survivor of Breast Cancer one of my goals is to give back to the support organizations in the Twin Cities. They are so important to the well being of people who have cancer and the caregivers that do a ton of work for them.

Paul Gordon's Current Company Details
Corporate Caterers

Corporate Caterers

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Business Owner at Corporate Caterers Twin Cities
miami, florida, united states
Website:
corpcaterers.com
Employees:
136
Paul Gordon Work Experience Details
  • Corporate Caterers
    Business Owner Of Corporate Caterers Twin Cities
    Corporate Caterers Sep 2019 - Present
    Minneapolis And St. Paul Metro
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  • Aramark
    Multi Site General Manager
    Aramark Dec 2014 - Jun 2019
    Robbinsdale, Minnesota
    Recruiting and StaffingDaily operations and adherence to standardsContinuous Improvement for better efficiency and financial resultsTeam building and training for bench strength and succession planning.Project Manager for new location openingsVendor management and logisticsClient relationship building for account retentionNew account sales presentations and tours
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  • Aramark
    Food Service Director
    Aramark Mar 2011 - Dec 2014
    United Health Group, Minnetonka Minnesota
    Senior Manager at one of Aramark’s top 5 National Accounts serving 3700 covers and $28,000 in sales daily at 9 locations in the Minneapolis Western Suburbs
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  • Aramark
    Executive Chef
    Aramark May 2007 - Mar 2011
    Travelers St. Paul Minnesota
    While at Travelers I was the Executive Chef and a District Standard Support Lead. I assisted our accounts across the district with Aramark’s standards as well as creating menus for new business and also refreshing current business’s needs. I also traveled to open new accounts across our region.
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  • Eurest Dining Svcs
    Executive Chef
    Eurest Dining Svcs Mar 2007 - Mar 2008
    Maple Grove, Minnesota
    As the Executive Chef at Boston Scientific I Managed a busy production kitchen, catering kitchen, and a satellite kitchen at a 2M account. I also developed menus and recipes for 3 different Boston Scientific Campuses. I dropped the food cost from high 60% to mid-30% within six months of hire, and we averaged 2000 covers daily with a $4.65 check average. While I was there I developed team minded associates (1 for promotion) and stopped employee turnover
  • Bon Appétit Management Company
    Executive Chef
    Bon Appétit Management Company Dec 2000 - Sep 2006
    St Paul, Minnesota
    As Executive Chef at the Minnesota History Center I focused on bringing Minnesota’s wonderful artisan proteins, produce, and dairy products to our customer’s table’s every day! Our Menu changed weekly and as a major wedding venue we treated thousands of people to the flavors of our region!
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Paul Gordon Skills

Menu Development Recipes Culinary Skills Food Service Catering Restaurant Management Culinary Management Food And Beverage Leadership Fine Dining Six Sigma Project Management New Restaurant Openings Effective Team Building Restaurants Cuisine Serve Safe Certified Sanitation Food Food Preparation Servsafe Gourmet Chef Food Quality Food Safety Cost Control Pastry Cooking Operational Excellence Pre Opening Banquet Operations Event Planning Income Statement Menu Costing Recipe Testing Seafood Banquets Result Oriented Local Food Labor Control P&l Multi Unit Hospitality Industry Customer Service Team Building Hospitality Management P&l Management

Paul Gordon Education Details

Frequently Asked Questions about Paul Gordon

What company does Paul Gordon work for?

Paul Gordon works for Corporate Caterers

What is Paul Gordon's role at the current company?

Paul Gordon's current role is Business Owner at Corporate Caterers Twin Cities.

What is Paul Gordon's email address?

Paul Gordon's email address is go****@****ark.com

What is Paul Gordon's direct phone number?

Paul Gordon's direct phone number is +181093*****

What schools did Paul Gordon attend?

Paul Gordon attended The Culinary Institute Of America, St. Cloud State University.

What are some of Paul Gordon's interests?

Paul Gordon has interest in Children, Arts And Culture, Education.

What skills is Paul Gordon known for?

Paul Gordon has skills like Menu Development, Recipes, Culinary Skills, Food Service, Catering, Restaurant Management, Culinary Management, Food And Beverage, Leadership, Fine Dining, Six Sigma, Project Management.

Who are Paul Gordon's colleagues?

Paul Gordon's colleagues are Simran Pradhan, Leslie Sneed Powell, David Chukwuebuka, Sole Ruyol, Giselle Ferraz, Jackie Malone, Gavin Darr.

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