Shekhar Punj Email & Phone Number
Who is Shekhar Punj? Overview
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Shekhar Punj is listed as sous chef at Blackshop Restaurant, a with 3 employees, based in Canada. AeroLeads shows a matched LinkedIn profile for Shekhar Punj.
Shekhar Punj previously worked as Junior Sous Chef at Blackshop Restaurant and Chef De Partie at Blackshop Restaurant. Shekhar Punj holds Culinary Skills, Hospitality Administration/Management from Conestoga College.
Email format at Blackshop Restaurant
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About Shekhar Punj
Food has always been a big part of my life; whether be weekends, holidays or family gatherings, I was always excited more about the dishes that would be made on particular days than the day itself. Being raised in a small town in Punjab, India, the range of cuisines that were available to me were quite limited. Since childhood I was intrigued by the food shows and since the cooking shows were also quite limited when it came to Indian cuisine, I was always left to watch shows heavily based on French or Italian cuisines. The food and ingredients shown in the said shows were almost alien to me as a kid, but my curiosity to learn never stopped. As it led me to endeavour the journey to follow my dream of being inside a kitchen and which led me to leave my home and brought me here in Canada. I am still a novice when it comes to my experience in this industry but the sheer desire of mine to learn and be better than I was yesterday, is what I think matters the most.My mantra in life is to know what I don’t know and then thrive to be good at it.
Shekhar Punj's current company
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Shekhar Punj work experience
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Junior Sous Chef
Chef De Partie
Apprentice Chef
**Working as an apprentice cook at bloom as part of my culinary management program at conestoga.***Experience of working on expo, grade manger, entremetier, grill and pastry stations*Following the orders of Chef de Cuisine *Following the recipes to have a final product according to the restaurant standards *Maintaining a clean & sanitised station both, during and after service*Assisting other stations when required*Making sure the dishes reach the pass in an efficient way and beautifully plated *Making sure that the closing prep list is precise*Prepping for the day before the service starts*Making sure the station has adequate amount of stock for a smooth service*Having a clear communication with other stations during service
Line Cook
*The key goal of my job is to make sure the orders going out of the kitchen are satisfying and on time.*Cooking menu items in cooperation with the rest of the kitchen staff.*Taking care of the leftovers and cleanup of station.*Determination and commitment to ensure excellence in work quality.
Pizza Chef
*Key objectives of my job was to make dough, fresh tomato sauce, grating of cheese and prepping the raw toppings for the pizzas for the day. *Making sure station has required supply for the smooth operation of the kitchen.*Completing orders and executing duties both effectively and efficiently.*Working in a team environment.
Shekhar Punj education
Culinary Skills, Hospitality Administration/Management
Certificate, Liberal Arts And Sciences, General Studies And Humanities
Frequently asked questions about Shekhar Punj
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What company does Shekhar Punj work for?
Shekhar Punj works for Blackshop Restaurant.
What is Shekhar Punj's role at Blackshop Restaurant?
Shekhar Punj is listed as sous chef at Blackshop Restaurant.
Where is Shekhar Punj based?
Shekhar Punj is based in Canada while working with Blackshop Restaurant.
What companies has Shekhar Punj worked for?
Shekhar Punj has worked for Blackshop Restaurant, Bloom. At Conestoga College, The Village, and Cambridge Pizza.
How can I contact Shekhar Punj?
You can use AeroLeads to view verified contact signals for Shekhar Punj at Blackshop Restaurant, including work email, phone, and LinkedIn data when available.
What schools did Shekhar Punj attend?
Shekhar Punj holds Culinary Skills, Hospitality Administration/Management from Conestoga College.
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