Shadab Hussain

Shadab Hussain Email and Phone Number

Chef @ Villa Retreat
kodaikanal, tamil nadu, india
Shadab Hussain's Location
Periyakulam, Tamil Nadu, India, India
Shadab Hussain's Contact Details

Shadab Hussain personal email

About Shadab Hussain

Passionate Certified Executive Chef with 19 years of progressive experience in Indian & Global cuisine. As well as a refined musician.

Shadab Hussain's Current Company Details
Villa Retreat

Villa Retreat

View
Chef
kodaikanal, tamil nadu, india
Website:
villaretreat.com
Employees:
2
Shadab Hussain Work Experience Details
  • Villa Retreat
    Chef
    Villa Retreat Dec 2021 - Present
    Kodaikanal, Tamil Nadu, India
    menu and team developmentbudgets and costingtraining professional and personal developmentspecial'diet care for various guest preferences, execution of critical production.HACCP oriented operationcurate balanced menu & recipeinnovative recipemodern presentation
  • Hotel Villa Park /Safari Quest
    Executive Chef
    Hotel Villa Park /Safari Quest Apr 2021 - Nov 2021
    Mysore, Karnataka, India
     Manage kitchen operations - menu development, recipe standardization, food cost control Procurement planning on daily budgeting and costing  Plan and execute new kitchen layout to cater onsite & cloud kitchen portal at Safari Quest
  • Coffee Day Hotels & Resorts Pvt.Ltd.
    Executive Chef
    Coffee Day Hotels & Resorts Pvt.Ltd. Aug 2019 - Sep 2020
    Karnataka, India
     Developed & implemented standardized recipes for Continental, Indian & Bakery Conducted training on Butchery, Veg and Fruit prep, HACCP  Improved overall food cost and quality with critical HACCP standards
  • Shahrazade Restaurant
    Head Chef
    Shahrazade Restaurant Oct 2018 - Apr 2019
    Al-Khobar Governorate, Saudi Arabia
     Relaunched outlet with a new menu, kitchen operations & F&B standards  Explored and executed on Arabic and Lebanese cuisines Simplified cloud kitchen operations
  • Academy Of Culianry Arts
    Culinary Trainer
    Academy Of Culianry Arts Aug 2017 - May 2018
    Nepal
     Trained students for the curriculum of Culinary Solutions Australia (Level 3&4 curriculum) Achieved 100% success results at Academy of Culinary Arts for batches taken Practical and Theory training for French classical cuisine Standardized all classical recipes for practical training
  • Sandhya Shankar Hospitality
    Executive Chef
    Sandhya Shankar Hospitality Jul 2016 - Aug 2017
    Bengaluru Area, India
     Setup & Relaunched Kitchen, F&B operations accommodating 400+ pax Trained kitchen staff on global cuisine
  • Bird Catering & Lounges Pvt. Ltd. (Above Ground Levell Lounges - Bengaluru Airport)
    Executive Chef
    Bird Catering & Lounges Pvt. Ltd. (Above Ground Levell Lounges - Bengaluru Airport) Sep 2014 - Jun 2016
    Bangalore
     Managed Kitchen operations for domestic & international lounges at the airport Executed world cuisine buffets  Developed new sugar free desserts & healthy diet recipes
  • Chefs@Work
    Consultant Chef
    Chefs@Work Jan 2013 - May 2014
    Bangalore, India
     Launched 7 restaurants in India & 1 in Muscat from the blueprint to launch Supervised F&B operations for 3 other restaurants
  • Grand Hyatt Goa
    Sous Chef
    Grand Hyatt Goa Jan 2011 - Nov 2012
    Goa
     Banquet Sous Chef assisting Chef de Cuisine in the biggest banquet (capacity of 2000 pax) Managed Grand club, Bar kitchens, Room service & Coffee shop
  • Little Italy Restaurant
    Head Chef
    Little Italy Restaurant Nov 2008 - Nov 2010
    Himachal Pradesh, India
     Managed and supervised Multicuisine kitchen of 120 cover
  • P&O Cruises
    Jr Chef De Partie
    P&O Cruises May 2008 - Oct 2008
    Worldwide
     Managed salad & cheese section for Conservatory kitchen & Crew mess Diet Chef onboard P&O Cruises
  • Trident Hotels
    Kitchen Assistant
    Trident Hotels Oct 2007 - Mar 2008
    Udaipur Area, India
    Responsible for managing Continental & Garde manger section
  • P&O Cruises
    Jr. Chef De Partie
    P&O Cruises Aug 2006 - May 2007
    United Kingdom
    Joined as 2 nd commie, worked in various outlet form Commissary to live kitchen. promoted as first commie and then to Jr. CDP
  • Taj Hotels
    Commie 1
    Taj Hotels Sep 2005 - Jul 2006
    Jaipur Area, India
    Fine Dinning Italian Kitchen
  • Trident Hotels
    Kitchen Assistant
    Trident Hotels Apr 2004 - Aug 2005
    menu planning shift incharge indenting haccp enviromental policy

Shadab Hussain Skills

Menu Development Pre Opening Banquets Catering Restaurants Recipes Haccp Food Safety Food And Beverage Menu Costing Culinary Skills Hotels Fine Dining Cuisine Hotel Management

Shadab Hussain Education Details

  • Institute Of Hotel Management, Gwalior
    Institute Of Hotel Management, Gwalior
    A
  • Ifca
    Ifca
    First

Frequently Asked Questions about Shadab Hussain

What company does Shadab Hussain work for?

Shadab Hussain works for Villa Retreat

What is Shadab Hussain's role at the current company?

Shadab Hussain's current role is Chef.

What is Shadab Hussain's email address?

Shadab Hussain's email address is pr****@****hoo.com

What schools did Shadab Hussain attend?

Shadab Hussain attended Institute Of Hotel Management, Gwalior, Ifca.

What skills is Shadab Hussain known for?

Shadab Hussain has skills like Menu Development, Pre Opening, Banquets, Catering, Restaurants, Recipes, Haccp, Food Safety, Food And Beverage, Menu Costing, Culinary Skills, Hotels.

Who are Shadab Hussain's colleagues?

Shadab Hussain's colleagues are Praddeep Matthew, Mikhael Yunus, D.k Lokesh, Azhar Mohamed, Praddeep Mathew, Zoheb Nazar, Rebecca Mohan.

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