Tara Abdusshakur

Tara Abdusshakur Email and Phone Number

Head Chef at Brew Detroit!! @ Brew Detroit
detroit, michigan, united states
Tara Abdusshakur's Location
Dearborn Heights, Michigan, United States, United States
Tara Abdusshakur's Contact Details

Tara Abdusshakur work email

Tara Abdusshakur personal email

About Tara Abdusshakur

I am passionate about all things food and drink. Nothing makes me happier than learning something new or being around individuals who can teach me something new. I love working with meats and seafood; I am skilled in butchery, smoking, creation of pates, terrines, sausages, forcemeats.While my first love is Charcuterie, I am a very well rounded Chef. I love all things food and Industry, and because of this I want to learn as much as I can. I crave the rush of the line, and although I am advanced in my career, I have no problem being in the trenches during crazy rushes. I pride myself on my ability to not crack to pressure.

Tara Abdusshakur's Current Company Details
Brew Detroit

Brew Detroit

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Head Chef at Brew Detroit!!
detroit, michigan, united states
Website:
brewdetroit.com
Employees:
13
Tara Abdusshakur Work Experience Details
  • Brew Detroit
    Head Chef
    Brew Detroit Mar 2022 - Present
    Detroit, Michigan, United States
    View
  • Jolly Pumpkin Dearborn
    Executive Chef
    Jolly Pumpkin Dearborn Jun 2021 - Jul 2022
    United States
  • The Longboard By Jolly Pumpkin
    Restaurant Manager
    The Longboard By Jolly Pumpkin Sep 2019 - Sep 2021
    United States
  • The Henry Ford
    Sous Chef
    The Henry Ford Aug 2016 - Aug 2019
    Menu writing, pricing and execution for Museum restaurant units, Michigan Café, Lamy's Diner, American Dog House (closed Winter 2019) and food portable pop up units. Hiring, scheduling and training employees. Inventory and cost control. Labor control. FOH supervision.
    View
  • Sterling Services Hospitality Management
    Executive Chef Manager
    Sterling Services Hospitality Management Apr 2014 - Feb 2016
    Farmington Hills, Michigan
    My responsibilities include; menu planning,food and beverage purchasing, food and beverage costing, coffee purchasing and sales, front office management, catering, employee hiring, scheduling, and training, labor and cost control, inventory control
  • The Fairlane Club
    Head Chef And Dining Room Manager
    The Fairlane Club Feb 2012 - Mar 2014
    Running entire restaurant, front and heart of house. All menu planning and pricing; from planning and pricing the actual menu, to menu design and printing, and full execution of said menus, menu recipe creation, special party and menu planning, all bar menu planning, marketing, ordering and purchasing, scheduling employees, training and discipline of all employees. Also fully in charge of all new menu training with employees.
  • The Festive Chef/ The Culinary Studio
    Executive Chef/ Office Manager
    The Festive Chef/ The Culinary Studio May 2011 - Dec 2011
    Southfield Mi
    Menu planning, special party planning, client meetings, new small business building; helped local entrepreneurs fill out paperwork, and supervised their meetings with Health Department. Answered phones, set up meetings, gave tours of facility, marketing and bringing in new clients.
  • Bastone Brewery/ Vinotecca/Cafe Habana
    Sous Chef/Kitchen Supervisor
    Bastone Brewery/ Vinotecca/Cafe Habana Jul 2006 - Jan 2010
    Royal Oak, Mi
    supervising and training employees, wine tasting and dinner planning, menu planning, recipe creation, ordering and purchasing, line and prep, new employee line and prep training, off premise catering and parties,

Tara Abdusshakur Skills

Menu Development Food And Beverage Food Preparation Menu Costing Butchery Menu Planning Catering Banquets Fine Dining Customer Service Knife Skills Restaurant Management Microsoft Office Microsoft Excel Budgets Chef Charcuterie Seafood Sauces Soups Restaurants Specialty Coffee Espresso Wine Pairing Wine Tasting Desserts Pastry Pies Bread Cake Decorating Cupcakes Craft Beer Cocktails Recipes Menu Engineering Management Food Cost Management Food Cost Analysis Inventory Management Special Events New Restaurant Openings Powerpoint Microsoft Publisher Employee Training Employee Management Employee Relations Pos Marketing

Tara Abdusshakur Education Details

Frequently Asked Questions about Tara Abdusshakur

What company does Tara Abdusshakur work for?

Tara Abdusshakur works for Brew Detroit

What is Tara Abdusshakur's role at the current company?

Tara Abdusshakur's current role is Head Chef at Brew Detroit!!.

What is Tara Abdusshakur's email address?

Tara Abdusshakur's email address is it****@****ail.com

What schools did Tara Abdusshakur attend?

Tara Abdusshakur attended Henry Ford Community College, Henry Ford Community College, Madonna University.

What skills is Tara Abdusshakur known for?

Tara Abdusshakur has skills like Menu Development, Food And Beverage, Food Preparation, Menu Costing, Butchery, Menu Planning, Catering, Banquets, Fine Dining, Customer Service, Knife Skills, Restaurant Management.

Who are Tara Abdusshakur's colleagues?

Tara Abdusshakur's colleagues are Philip Krukowski, Tim Braun, Eric Lovell, Leah Schroeder, Sean M., Kevin Ahrens, Johnathon Pasley.

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