Cheryl White Email & Phone Number

♦ Managed a portfolio of 73 locations with $165 million in top line sales♦ Improved sales, guest counts, service metrics, and EBITDA♦ Oversaw the development of 5 multi-unit leaders from internal GM ranks in 4 years ♦ Developed the Big Boy market place that met consumer needs during the pandemic ♦ Revamped the manager training program♦ Improved cash flow for 5 consecutive years and achieved the lowest area food cost in the company for 2 years ♦ Drove a decrease in labor costs by 2% and grew sales at a rate of 2% for 5 consecutive years Highly accomplished VP of Operations eager to contribute 20+ years of professional experience in Staff Development, Strategic Planning, and Business Growth toward maximizing a top employer’s success. Expertise in developing and implementing strategic sales, marketing, and other improvement strategies for driving increases in new business development and competitive leveraging within targeted markets. Influential self-starter who quickly rectifies on-site and virtual challenges by streamlining organizational operations, eliminating risks, and adapting to evolving scenarios in fast-paced environments. Strategically prioritize, coordinate, and manage multiple projects to optimize productivity and profitability. Dynamic communication and interpersonal relation skills with a continual commitment to directing, managing, and training high-performance teams. Adept at quickly earning the trust, confidence, and respect to cultivate positive relationships that lead to increases in satisfaction, retention, and repeat business with clients.

Listed skills include Customer Service, Restaurant Management, Catering, Management, and 6 others.

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  Miami University

  General