Industrial Phd Student
CurrentComprehensive investigation into the structural and mechanical properties of capsules in order to develop novel solutions that improve product performance and consumer experience.
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Chiara De Bernardo is listed as PhD student | Methods and models for sustainable engineering at Materials Science and Technology (STM) @ Roma Tre, based in Naples, Campania, Italy. AeroLeads shows a matched LinkedIn profile for Chiara De Bernardo.
Chiara De Bernardo previously worked as Industrial PhD student at Materials Science And Technology (Stm) @ Roma Tre and Research Fellow at University Of Naples Federico Ii. Chiara De Bernardo holds Laurea Magistrale Lm In Scienze E Tecnologie Alimentari, Food Science And Technology, 110 from Università Degli Studi Di Napoli Federico Ii.
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Chiara De Bernardo is a PhD student | Methods and models for sustainable engineering at Materials Science and Technology (STM) @ Roma Tre.
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Roma
Comprehensive investigation into the structural and mechanical properties of capsules in order to develop novel solutions that improve product performance and consumer experience.
Napoli
In this project I am investigating the exciting possibility of using natural essential oils to improve the properties of polymer matrices. This project focuses on defining the antimicrobial properties of food packaging and improving the general aspects of polymers.
Napoli, Campania, Italia
Activities and Societies: Sviluppo di un packaging antimicrobico da nanofibre di cellulosa
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Chiara De Bernardo works for Materials Science and Technology (STM) @ Roma Tre.
Chiara De Bernardo is listed as PhD student | Methods and models for sustainable engineering at Materials Science and Technology (STM) @ Roma Tre.
Chiara De Bernardo is based in Naples, Campania, Italy while working with Materials Science and Technology (STM) @ Roma Tre.
Chiara De Bernardo has worked for Materials Science And Technology (Stm) @ Roma Tre, University Of Naples Federico Ii, Findus Italia (Nomad Foods), The Kraft Heinz Company, and Camera Di Commercio Di Napoli, Laboratorio Chimico E Merceologico.
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Chiara De Bernardo holds Laurea Magistrale Lm In Scienze E Tecnologie Alimentari, Food Science And Technology, 110 from Università Degli Studi Di Napoli Federico Ii.
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