Sam Kim Email and Phone Number
An art director, a chef, a foodpreneur, and an event producer - my background is diverse. I push the boundaries of creativity by producing visually stunning and engaging events through culinary masterpieces, curated music, and original works of art that inspire and amaze. That brings me to now—this time, the present. In the present, I am ready for anything. If I stay in my comfort zones, I can do it all; if I reach outside of my comfort zones, I can learn to do it all.
Skimkim Llc
View- Website:
- chicknorrisdj.com
-
Chef, Special Events, Kitchen Operations, And Restaurant Management (Foh And Boh)Skimkim LlcNew York, Ny, Us
-
Chef, Special Events, Kitchen Operations, & Restaurant Management (Foh & Boh)Skimkim Llc 2004 - PresentNew York, New York, United StatesCurating, serving, and producing special events for restaurants and caterers - services include prep, menu development, plating, staff management, and client development.
-
Founder & Chef @ Skimkim Artisanal Foods & CateringSkimkim Foods 2006 - 2014New York, New York, United StatesSkimkim Foods produced inventive and approachable Korean-American condiments using local, seasonal ingredients, specializing in pop-up events, oftentimes with no existing kitchen equipment.
-
DjChick Norris 2007 - PresentNew York, New York, United StatesChick Norris plays numerous residences throughout NYC, regular one-off nights, special event, and wedding Djing with equipment serato and/or controller, depending on venue and client. -
Kitchen Operations ManagerSpoon Table & Bar Jun 2016 - Nov 2017New York, New York, United StatesMenu & recipe development, training all BOH staff, hiring/terminating all BOH staff, food costs, overall cost assessments, working closely with FOH, ordering, inventory, expediting, cutting fat throughout the entire business, catering
-
Co-Founder, Chef, & Event ProducerSomething I Ate Mar 2011 - Apr 2012New York, New York, United StatesFood+Art Series.We eat. We create. Something I Ate showcased how the two affect and influence each other. One year, four seasons, myriad artists.Artists journaled a week's worth of eating, and I developed different menus for each event based on the collected food journals. In New York, we did 4 events, one for spring, summer, fall, and winter. In London, we did an event at a popular gallery in Shoreditch, Protein. -
Art DirectorRapp Collins Worldwide Sep 2003 - Oct 2004New York, New York
Sam Kim Education Details
-
Dean'S List, Magna Cum Laude -
Philosophy
Frequently Asked Questions about Sam Kim
What company does Sam Kim work for?
Sam Kim works for Skimkim Llc
What is Sam Kim's role at the current company?
Sam Kim's current role is Chef, Special Events, Kitchen Operations, and Restaurant Management (FOH and BOH).
What schools did Sam Kim attend?
Sam Kim attended Virginia Commonwealth University, University Of Amsterdam.
Not the Sam Kim you were looking for?
-
9samkim.com, sourceability.com, mapr.com, ucsd.edu, rady.ucsd.edu, rady.ucsd.edu, gmail.com, mapr.com, sourceability.com
-
2gilead.com, gilead.com
-
2edgeprincipal.com, baml.com
3 +191743XXXXX
-
2duke.edu, verily.com
Free Chrome Extension
Find emails, phones & company data instantly
Aero Online
Your AI prospecting assistant
Select data to include:
0 records × $0.02 per record
Download 750 million emails and 100 million phone numbers
Access emails and phone numbers of over 750 million business users. Instantly download verified profiles using 20+ filters, including location, job title, company, function, and industry.
Start your free trial