Chloe Baxter Email & Phone Number
@kersia-group.com
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Who is Chloe Baxter? Overview
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Chloe Baxter is listed as R and D technicien at Kersia, inventing a food safe world, a with 737 employees, based in Dinard, Brittany, France. AeroLeads shows a work email signal at kersia-group.com and a matched LinkedIn profile for Chloe Baxter.
Chloe Baxter previously worked as R&D technicien at Kersia, Inventing A Food Safe World and Technicienne R&D at Hypred. Chloe Baxter holds Licence Professionnelle, Industiris Chimiques Et Pharmaceutiques from Université Du Maine-Le Mans-Laval.
Email format at Kersia, inventing a food safe world
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AeroLeads found 1 current-domain work email signal for Chloe Baxter. Compare company email patterns before reaching out.
About Chloe Baxter
Chloe Baxter is a R and D technicien at Kersia, inventing a food safe world.
Chloe Baxter's current company
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Chloe Baxter work experience
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R&D Technicien
Current
Technicienne R&D
Current
Technicien Contrôle Qualité
Technicienne De Laboratoire
- Qualification des auto-laveurs du laboratoire Contrôle Qualité et R&D- Validation de procédés de fabrications- Validation de méthodes d'analyses- Analyse de routine dosages de principes actifs et impuretés par HPLC- Dosages par titrimétrie - Dosage de l'eau par méthode Karl Fisher- Mesures physico-chimiques (pH, densité, granulométrie ...)- BPL et BPF
Technicienne De Laboratoire
Technicien de laboratoire d'analyse d'eau
Colleagues at Kersia, inventing a food safe world
Other employees you can reach at kersia-group.com. View company contacts for 737 employees →
Anna Hellfeuer
Colleague at Kersia, Inventing A Food Safe WorldBedburg, North Rhine-Westphalia, Germany
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TD
Tatiana Do Nascimento Caletti
Colleague at Kersia, Inventing A Food Safe WorldPorto Alegre, Rio Grande Do Sul, Brazil
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SS
Sebastien Saute
Colleague at Kersia, Inventing A Food Safe WorldFrance
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MB
Mario Binnebößel
Colleague at Kersia, Inventing A Food Safe WorldEisleben, Saxony-Anhalt, Germany
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SV
Stijn Van Liefferinge
Colleague at Kersia, Inventing A Food Safe WorldStekene, Flemish Region, Belgium
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FM
Filip Matějka
Colleague at Kersia, Inventing A Food Safe WorldOstrava, Moravia-Silesia, Czechia, Czech Republic
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TS
Teresa Sánchez
Colleague at Kersia, Inventing A Food Safe WorldGreater Madrid Metropolitan Area, Spain
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RG
Renaud Grandchamp
Colleague at Kersia, Inventing A Food Safe WorldGreater Toulouse Metropolitan Area, France
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AZ
Alexander Zuquim
Colleague at Kersia, Inventing A Food Safe WorldArcos, Minas Gerais, Brazil
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AM
Alexandre Masson
Colleague at Kersia, Inventing A Food Safe WorldGreater Le Mans Area, France
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Chloe Baxter education
Licence Professionnelle, Industiris Chimiques Et Pharmaceutiques
Dut Chimie, Chimie
Frequently asked questions about Chloe Baxter
Quick answers generated from the profile data available on this page.
What company does Chloe Baxter work for?
Chloe Baxter works for Kersia, inventing a food safe world.
What is Chloe Baxter's role at Kersia, inventing a food safe world?
Chloe Baxter is listed as R and D technicien at Kersia, inventing a food safe world.
What is Chloe Baxter's email address?
AeroLeads has found 1 work email signal at @kersia-group.com for Chloe Baxter at Kersia, inventing a food safe world.
Where is Chloe Baxter based?
Chloe Baxter is based in Dinard, Brittany, France while working with Kersia, inventing a food safe world.
What companies has Chloe Baxter worked for?
Chloe Baxter has worked for Kersia, Inventing A Food Safe World, Hypred, Qalian, and Lda 22.
Who are Chloe Baxter's colleagues at Kersia, inventing a food safe world?
Chloe Baxter's colleagues at Kersia, inventing a food safe world include Anna Hellfeuer, Tatiana Do Nascimento Caletti, Sebastien Saute, Mario Binnebößel, and Stijn Van Liefferinge.
How can I contact Chloe Baxter?
You can use AeroLeads to view verified contact signals for Chloe Baxter at Kersia, inventing a food safe world, including work email, phone, and LinkedIn data when available.
What schools did Chloe Baxter attend?
Chloe Baxter holds Licence Professionnelle, Industiris Chimiques Et Pharmaceutiques from Université Du Maine-Le Mans-Laval.
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