Chris Cotten

Chris Cotten Email and Phone Number

Kitchen Manager at Torchy's Tacos @ Torchy's Tacos
austin, texas, united states
Chris Cotten's Location
Oklahoma City, Oklahoma, United States, United States
Chris Cotten's Contact Details

Chris Cotten personal email

About Chris Cotten

I think about the first job I had in the hospitality industry and how 40 years have gone by in so many places and with so very many people. It is humbling to think of how much I learned and was guided through this journey by veteran voices and knowledgeable people. It has been an enjoyable trip and I hope the fun continues for what is next!!!

Chris Cotten's Current Company Details
Torchy's Tacos

Torchy'S Tacos

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Kitchen Manager at Torchy's Tacos
austin, texas, united states
Website:
torchystacos.com
Employees:
747
Chris Cotten Work Experience Details
  • Torchy'S Tacos
    Kitchen Manager
    Torchy'S Tacos Jun 2022 - Present
    Okc, Ok
  • St. Luke'S United Methodist Church
    Kitchen Supervisor For St. Luke'S
    St. Luke'S United Methodist Church Aug 2020 - Jun 2022
    Oklahoma City, Oklahoma, United States
  • Bubba'S 33
    Kitchen Manager
    Bubba'S 33 Feb 2019 - Jul 2020
    Okc Ok
  • Abuelos Mexican Restaurant
    Manager
    Abuelos Mexican Restaurant Jan 2018 - Feb 2019
    Bricktown, Oklahoma City
  • Traditions Spirits
    Manager
    Traditions Spirits Jul 2017 - Dec 2017
    Riverwind Casino Chip N Ales
  • Spring Creek Barbeque
    Manager
    Spring Creek Barbeque Jun 2016 - May 2017
    Mesquite, Tx
  • Brookshire Grocery Company
    Deli Clerk
    Brookshire Grocery Company Dec 2014 - Aug 2015
    Serving the customers needs, cleaning and maintaining equipment, stocking and checking product dates.
  • Texas Roadhouse
    Kitchen Manager
    Texas Roadhouse Oct 2010 - Apr 2014
    Jeddah, Saudi Arabia; Wichita Falls, Tx
    Daily duties include quality assurance of product, communication with staff, lists of food to be prepared, cleaning of kitchen and building. I also do bi-weekly ordering, inventory, staff evaluations. It is a dynamic organization that demands the best.
  • Santa Fe Cattle Co
    Kitchen Manager, And Corporate Trainer, Front House Manager
    Santa Fe Cattle Co Aug 2006 - Sep 2010
    Duties included schedules, ordering, inventory, building upkeep and cleaning, daily numbers, and P&L. As a trainer, I oversaw food preparation, organized kitchen, and ordering in five new restaurants in the expanding chain in Oklahoma.
  • Bartender Hogs' Breath Inn
    Bartender
    Bartender Hogs' Breath Inn Sep 2005 - Feb 2006
    Bartender
  • Prudhoe Bay Hotel
    Prep-Pantry-Cook
    Prudhoe Bay Hotel Oct 2004 - Jul 2005
    My responsibilities included all salad bar recipes and prep, helping chef with his prep, proper storage of received shipments, serving of guests.
  • Sockeyes Restaurant At Kenai Landing
    Manager
    Sockeyes Restaurant At Kenai Landing Mar 2004 - Sep 2004
    Kenai, Ak
    Ordering, Scheduling and inventory, Training, as well as entertainment scheduling, and daily operations
  • Legends Restaurant
    Manager
    Legends Restaurant Jun 2002 - Dec 2003
    Seward, Ak
    Opening, closing, inventory, ordering, running great shifts, and everything else that needed done!!
  • Sage Creek Grill
    Bartender
    Sage Creek Grill Dec 2001 - May 2002
  • Regas Grill
    Bartender, Expeditor, Server
    Regas Grill Sep 1992 - Sep 2001
    Daily bar duties, ordering, check-in of liquor deliveries, putting orders together for servers to run, guest satisfaction and quality checks
  • Molly Murphy'S House Of Fine Repute
    Bartender, Head Waiter, Closing Manager
    Molly Murphy'S House Of Fine Repute Oct 1984 - Aug 1992
    Making the clients enjoy their night as a destination restaurant. Entertainment, food quality, drink quality, labor, schedules, cash tills, and closing duties.

Chris Cotten Skills

Restaurants Restaurant Management Food Food Preparation Food And Beverage Hospitality New Restaurant Openings Inventory Management Menu Development Recipes Labor Control Servsafe Food Safety Serve Safe Certified Catering Culinary Skills Hospitality Management Customer Service Bartending Food Service Sanitation Cooking Cashiering Fine Dining Pos Cash Handling Experience Local Marketing Cocktails Labor Management Alcoholic Beverages Cuisine Banquets Guest Service Management Food Cost Management Open Table Hiring Food Quality Time Management Customer Satisfaction Hospitality Industry Beer Income Statement Inventory Profit Inventory Control Phone Etiquette Food Industry Haccp New Hire Training Schedules

Chris Cotten Education Details

Frequently Asked Questions about Chris Cotten

What company does Chris Cotten work for?

Chris Cotten works for Torchy's Tacos

What is Chris Cotten's role at the current company?

Chris Cotten's current role is Kitchen Manager at Torchy's Tacos.

What is Chris Cotten's email address?

Chris Cotten's email address is ch****@****s33.com

What schools did Chris Cotten attend?

Chris Cotten attended St. Petersburg Technical University, St. Petersburg Ru, University Of Arkansas At Little Rock.

What skills is Chris Cotten known for?

Chris Cotten has skills like Restaurants, Restaurant Management, Food, Food Preparation, Food And Beverage, Hospitality, New Restaurant Openings, Inventory Management, Menu Development, Recipes, Labor Control, Servsafe.

Who are Chris Cotten's colleagues?

Chris Cotten's colleagues are Park Meadows, John Tenner, Ashley Lowe, Calandria Bourassa, Amy Sanchez, Cheyenne Deleon, Chloe Marrant.

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