Chris Volk Email and Phone Number
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Chris Volk personal email
At Mizkan America, my focus has been on elevating our food production processes through strategic innovation and effective project management. With over a decade in the industry, my role has centered on orchestrating the journey from ideation to market deployment, ensuring seamless integration with factory capabilities and stakeholder expectations.Expertise in innovation management and a solid foundation in operations have enabled us to achieve key milestones, such as in-house production expansions and enhanced quality controls. My commitment to continuous improvement and successful capital equipment projects reflects our team's dedication to excellence and sustainable growth within the food production sector.
Mizkan America
View- Website:
- mizkan.com
- Employees:
- 734
-
Associate Director Of EngineeringMizkan AmericaOwensboro, Ky, Us -
Manager, Technology & Innovation ServicesMizkan America Oct 2019 - PresentOwensboro, Kentucky Area -
Innovation & Technology Coordinator - Wet Savory CategoryMizkan America Jul 2014 - Oct 2019Owensboro, Kentucky Area-Manage stage gate progression from idea phase to market deployment with plant manufacturing and R&D for all product innovations, renovations, plant trials, and business continuity projects.-Interface with R&D for all new innovations, renovations, business continuity, savings, and quality projects.-Responsible for managing capital equipment procurement, installation, commissioning and startup for all new product innovations.-Responsible for factory acceptance testing of all equipment purchases to ensure equipment meets project scope and stakeholder expectations.-Responsible for ensuring the new product innovations meet current factory capabilities and submit and implement all capital equipment installations in order to provide factory capabilities, when necessary, for all new product innovations. -Coordination of all plant factory acceptance trials. (2015 – 86 trials; 2016 35 trials to date)-Responsible for new product launch and hand off to production.-Responsible for Project Management of plant capital expenditure projects driven by safety, quality, efficiency, innovation, and savings. -Interface with corporate and plant management teams to ensure the development of detailed scope of work and project implementation are in compliance with occupational health, safety, environmental, food quality, and personnel compliance.-Provide recommendations for methods, materials, and equipment improvements to provide annual savings opportunities while maintaining manufacturing needs, capabilities and key performance indicator targets.-When necessary, manage and lead contractors and plant personnel to implement new equipment installations and to meet scope of project work.-Deliver all projects on time, in full, & within budget while meeting specified stakeholder key performance indicator targets. -
Innovation & Technology Coordinator - Wet SavouryUnilever Jan 2013 - Jun 2014Owensboro, Kentucky Area-Interface with production and R&D for all Innovations & plant trials as they progress through key gate move requirements. -Responsible for ensuring the new product innovations meet current factory capabilities. -Coordination of all plant factory acceptance trials. (Forty-Nine total in 2013)-Responsible for new product launch and hand off to production.-Responsible for Project Management of capital expenditure projects driven by safety, quality, efficiency, innovation, and savings.-Key Successful projects include bringing six (6) pack production on-site & in-line label inspection/verification capability on two production lines. -
Innovation & Technology Coordinator - Frozen CategoryUnilever Oct 2011 - Dec 2012Kentucky-Interface with production and R&D for all Innovations & plant trials as they progress through key gate move requirements. -Responsible for ensuring the new product innovations meet current factory capabilities-Coordination of all plant factory acceptance trials. -Responsible for new product launch and hand off to production.-Lead the Automation Reliability Project to improve performance and reliability of automation robots-Responsible for Project Management of capital expenditure projects driven by safety, quality, efficiency, and savings.- Developed, lead & implemented design changes for packaging reliability focused improvement team which resulted in a 2.5%OEE improvement- Zero recordable injuries for all Frozen Capital Projects -
Team Leader - FrozenUnilever Feb 2008 - Oct 2011Owensboro, Kentucky Area- Lead activities and motivate shift employees during the designated shift in all areas including Safety, Productivity, Quality, Material Loss, Morale, and Continuous Improvement (TPM). - Assist with delivering required training to ensure all coworkers perform their jobs properly and safely.- Participate actively and lead teams in the TPM process in order to deliver KPI targets.- Manage daily labor requirements, facilitate team meetings, and develop group dynamics.- Facilitate and participate on Focused Improvement teams.- Communicate with R&D to improve quality and line efficiency of products.- Complete 5WHY and Break Down Analysis reports to improve equipment performance and reduce downtime to improve line efficiency.- Implementation of TPM tools to address equipment reliability issues, line efficiency, reduce downtime, and reduce material loss through sources of contamination, hard to access points, and lubrication and inspection standards.- Continuous evaluation of the Preventive Maintenance program to ensure equipment is inspected and repaired at proper frequency to reduce downtime.- Responsible for coordination and communication of production demands including schedule changes, standard operating procedures, quality controls, training, and various other line issues across all 3 shifts.Appointed Startup Manager for new product and line innovations which responsibilities included: - Working with vendors during design phase of equipment to verify safety of machinery, minimize hard to access areas, and simplify cleaning standards.- Participating in factory acceptance tests by vendors and develop action plans for any outstanding issues as well as following up with vendors to ensure outstanding issues are completed.- Assisting engineering team with checkout and shakedown verification of equipment.- Coordinating equipment vendor training with operators and maintenance mechanics. -
Bagger TechnicianUnilever Feb 2006 - Feb 2008Owensboro, Kentucky Area- Responsible for machine & line performance to achieve OEE and Quality standards.- Responsible for HACCP verifications and monitoring procedures for Quality Control.- Develope One Point Lessons to ensure operator success across lines and shifts. -
Ingredient Handler / CookUnilever Mar 1998 - Feb 2006Owensboro, Kentucky Area- Responsible for cook process, HACCP controls and monitoring procedures.- Responsible for ensuring quality control specifications are met.- Participated in new product innovation discussions, trials, and product launches.
Chris Volk Skills
Chris Volk Education Details
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Project Management -
Operations Management And Supervision -
Computer Information Systems -
Religion/Religious Studies
Frequently Asked Questions about Chris Volk
What company does Chris Volk work for?
Chris Volk works for Mizkan America
What is Chris Volk's role at the current company?
Chris Volk's current role is Associate Director of Engineering.
What is Chris Volk's email address?
Chris Volk's email address is ch****@****ver.com
What schools did Chris Volk attend?
Chris Volk attended Villanova University, Kentucky Wesleyan College, Eastern Kentucky University, Kentucky Christian University.
What skills is Chris Volk known for?
Chris Volk has skills like Continuous Improvement, Management, Product Development, Training, Cross Functional Team Leadership, Process Improvement, Leadership, Strategic Planning, Project Management, Team Leadership, Business Strategy, Engineering.
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Chris Volk
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