Christophe Cornuez
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Christophe Cornuez Email & Phone Number

Chef de cuisine - La Sucrerie at Martin's Hotels
Location: Brussels Metropolitan Area, Belgium, Belgium 3 work roles 1 school
1 work email found @martinshotels.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email c****@martinshotels.com
LinkedIn Profile matched
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Current company
Role
Chef de cuisine - La Sucrerie
Location
Brussels Metropolitan Area, Belgium, Belgium
Company size

Who is Christophe Cornuez? Overview

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Quick answer

Christophe Cornuez is listed as Chef de cuisine - La Sucrerie at Martin's Hotels, a company with 216 employees, based in Brussels Metropolitan Area, Belgium, Belgium. AeroLeads shows a work email signal at martinshotels.com and a matched LinkedIn profile for Christophe Cornuez.

Christophe Cornuez previously worked as Chef de cuisine at Martin'S Hotels and Sous-Chef at Martin'S Hotels. Christophe Cornuez holds Cap, Cuisine Et Pâtisserie from Institut Rablais.

Company email context

Email format at Martin's Hotels

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{first}.{last}@martinshotels.com
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AeroLeads found 1 current-domain work email signal for Christophe Cornuez. Compare company email patterns before reaching out.

Profile bio

About Christophe Cornuez

Président de l'Académie Culinaire de France (depuis 2012)

Listed skills include Hospitality Management, Banquets, Cuisine, Menu Development, and 16 others.

Current workplace

Christophe Cornuez's current company

Company context helps verify the profile and gives searchers a useful next step.

Martin's Hotels
Martin'S Hotels
Chef de cuisine - La Sucrerie
Employees
216
AeroLeads page
3 roles · 31 years

Christophe Cornuez work experience

A career timeline built from the work history available for this profile.

Chef De Cuisine

Current

La Sucrerie - Waterloo

Jun 2001 - Present

Sous-Chef

La Bretonnière
1995 - 1999 ~4 yrs
Team & coworkers

Colleagues at Martin's Hotels

Other employees you can reach at martinshotels.com. View company contacts for 216 employees →

1 education record

Christophe Cornuez education

  • Institut Rablais
    Institut Rablais
    Cuisine Et Pâtisserie
FAQ

Frequently asked questions about Christophe Cornuez

Quick answers generated from the profile data available on this page.

What company does Christophe Cornuez work for?

Christophe Cornuez works for Martin's Hotels.

What is Christophe Cornuez's role at Martin's Hotels?

Christophe Cornuez is listed as Chef de cuisine - La Sucrerie at Martin's Hotels.

What is Christophe Cornuez's email address?

AeroLeads has found 1 work email signal at @martinshotels.com for Christophe Cornuez at Martin's Hotels.

Where is Christophe Cornuez based?

Christophe Cornuez is based in Brussels Metropolitan Area, Belgium, Belgium while working with Martin's Hotels.

What companies has Christophe Cornuez worked for?

Christophe Cornuez has worked for Martin'S Hotels and La Bretonnière.

Who are Christophe Cornuez's colleagues at Martin's Hotels?

Christophe Cornuez's colleagues at Martin's Hotels include Nell Lambert, Aritz Moron - Delgado, Clara Frenay, Antoine Buyoya, and Günter Wortmann.

How can I contact Christophe Cornuez?

You can use AeroLeads to view verified contact signals for Christophe Cornuez at Martin's Hotels, including work email, phone, and LinkedIn data when available.

What schools did Christophe Cornuez attend?

Christophe Cornuez holds Cap, Cuisine Et Pâtisserie from Institut Rablais.

What skills is Christophe Cornuez known for?

Christophe Cornuez is listed with skills including Hospitality Management, Banquets, Cuisine, Menu Development, Restaurants, Restaurant Management, Culinary Skills, and Fine Dining.

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