Christopher Avis Email & Phone Number
area 416
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Who is Christopher Avis? Overview
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Christopher Avis is listed as General Manager at The Keg Steakhouse + Bar, a with 2663 employees, based in Canada. AeroLeads shows phone signal with area code 416 and a matched LinkedIn profile for Christopher Avis.
Christopher Avis previously worked as Manager at The Keg Steakhouse + Bar and Owner at The Connected Kitchen. Christopher Avis holds Honours Bachelor Of Arts, Criminology And History from University Of Toronto.
Email format at The Keg Steakhouse + Bar
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About Christopher Avis
Experienced Owner with a demonstrated history of working in the hospitality industry. Skilled in Menu Development, Time Management, Cooking, Teamwork, and Start-ups. Well versed in directing and coordinating with front-line staff to ensure expedited and seamless service.
Listed skills include Cooking, Team Leadership, Menu Development, Time Management, and 10 others.
Christopher Avis's current company
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Christopher Avis work experience
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Manager
Owner
Founder and creative developer of the on-line cooking website.Lead contributor and co-chef.
Operations Manager
Vice President And Kitchen Manager
-Handled all aspects of front and back of house management.-Maintained high product standards.-Hired, trained, and motivated employees -Accounted for key financials-Creative vision for promotion, design, and menu development of the start-up business
Colleagues at The Keg Steakhouse + Bar
Other employees you can reach at kegsteakhouse.com. View company contacts for 2663 employees →
Jean Paul Moreno Alonzo
Colleague at The Keg Steakhouse + BarMontreal, Quebec, Canada
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KL
Kirk Lector
Colleague at The Keg Steakhouse + BarVancouver, British Columbia, Canada
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BL
Brandon Lai
Colleague at The Keg Steakhouse + BarBurnaby, British Columbia, Canada
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EH
Emily Hreljac
Colleague at The Keg Steakhouse + BarGreater Sudbury, Ontario, Canada
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AH
Andrew Huang
Colleague at The Keg Steakhouse + BarGreater Kitchener-Cambridge-Waterloo Metropolitan Area, Canada
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EM
Emily Mctighe
Colleague at The Keg Steakhouse + BarCalgary, Alberta, Canada
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JP
John Pascuzzo
Colleague at The Keg Steakhouse + BarToronto, Ontario, Canada
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JB
Joshua Binotto
Colleague at The Keg Steakhouse + BarKanata, Ontario, Canada
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AA
Amine Ameen
Colleague at The Keg Steakhouse + BarCandiac, Quebec, Canada
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HE
Hamzi El-Jundi
Colleague at The Keg Steakhouse + BarCalgary, Alberta, Canada
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Christopher Avis education
Honours Bachelor Of Arts, Criminology And History
Specialist, Television Broadcasting
Frequently asked questions about Christopher Avis
Quick answers generated from the profile data available on this page.
What company does Christopher Avis work for?
Christopher Avis works for The Keg Steakhouse + Bar.
What is Christopher Avis's role at The Keg Steakhouse + Bar?
Christopher Avis is listed as General Manager at The Keg Steakhouse + Bar.
What is Christopher Avis's phone number?
AeroLeads has found 2 phone signal(s) with area code 416 for Christopher Avis at The Keg Steakhouse + Bar.
Where is Christopher Avis based?
Christopher Avis is based in Canada while working with The Keg Steakhouse + Bar.
What companies has Christopher Avis worked for?
Christopher Avis has worked for The Keg Steakhouse + Bar, The Connected Kitchen, Mercatto Hospitality, and Ciao Roma Pizzeria.
Who are Christopher Avis's colleagues at The Keg Steakhouse + Bar?
Christopher Avis's colleagues at The Keg Steakhouse + Bar include Jean Paul Moreno Alonzo, Kirk Lector, Brandon Lai, Emily Hreljac, and Andrew Huang.
How can I contact Christopher Avis?
You can use AeroLeads to view verified contact signals for Christopher Avis at The Keg Steakhouse + Bar, including work email, phone, and LinkedIn data when available.
What schools did Christopher Avis attend?
Christopher Avis holds Honours Bachelor Of Arts, Criminology And History from University Of Toronto.
What skills is Christopher Avis known for?
Christopher Avis is listed with skills including Cooking, Team Leadership, Menu Development, Time Management, Start Ups, Teamwork, Professionally Trained And Certified In Roman Pizza Preparation, and Experienced In Restaurant Management.
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