Product Technician – Planned and conducted seasonal trials in the following crops: artichoke, beet, brussels sprout, celery, celeriac, eggplant, fennel, garlic, kohlrabi, leek, onions, shallot, summer squash, swiss chard and turnip.Responsible for trial goal planning, seed requests, farm crew supervision, GH and field seeding, transplanting, some crop care, leading ‘field forums’ with sales team and vendors, trial evaluation, data collection and entry, vendor trial reports and final trial summaries.Research Farm Crew Lead – Assisted Crew Leader with managing crew and daily farm tasks. Worked independently to complete tractor tillage, cultivation, transplanting, etc., on daily/weekly tasks.Customer Contact Center Lead – Direct customer care and employee management. Phone, email, and chat with customers per orders and general customer service. Assisting hourly employees in customer care and acting as liaison between Contact Team and Management Team and Sales Team.

Organic Farm Manager – Certified Organic Vegetable, Egg & Flower FarmEstablished and oversaw daily operations of a 15-acre, high quality, certified organic vegetable, egg & cut flower farm. Trained and supervised seasonal crews of up to 12 farm staff. Handled field/crop planning, purchasing, inventory and quality control, hiring and overall management of seasonal crews and delegation of daily tasks. Performed the bulk of the field work while training and supervising assistants in the same tasks such as tillage, tractor seeding, tractor transplanting, tractor and hand cultivation, harvest technics, poultry care, customer service, record keeping etc.