Perform various office management tasks including processing accounts payable, expense reports, process invoices, maintain company cars. Respond to telephone inquiries, providing quality service to customers and associates inquiring about the availability of services or status of jobs. Support remote staff with office support. Book flights, rental cars, and hotels for the firm. Plan company events and biannual training for CPE credits. Complete the firm’s deliverables by formatting, printing and sending to clients. Adhere to RFP guidelines to make bids on new clients. Prepare for and attend regional professional business conferences. Negotiated better rates at hotels and with national car rental chains. Work with diverse range of vendors to keep business running smoothly while continuing to grow.

The owner’s right hand man. Focused on the day to day company operations. Payed company utility bills. Filed and paid local, state and federal taxes, while managing the company’s QuickBooks account. Help create and maintain MICROS point of sale system. Oversaw all cleanliness of the kitchen, dining and 70+ pool table areas. Developed menus and daily food and drink specials. Wrote schedules, managed payroll costs, employee sales and led teams of employees to complete daily tasks quickly and efficiently.Prepared, inventoried/ordered, and stored food, liquor, and beer according to state standards. Worked closely with all staff and number of national vendors and distributors. Formed relationships with both our very regular and newest customers daily. Further honed my scratch cooking skills.

Helped provide the most premier dance/night club atmosphere in the city. Ordered and stored food, liquor, and beer according to state standards. Maintained overall cleanliness of the kitchen, bar, lounge, and lavatories in a high paced club atmosphere. Further honed my scratch cooking skills.

Prepared and stored food according to state and corporate standards. Maintained overall cleanliness of the kitchen and its facilities in a high paced corporate sports bar. Led five to eight employees to coordinate proper timing on customer orders. Certified BW3s kitchen trainer.