Chris Fehr Email & Phone Number
@fairmont.com
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Who is Chris Fehr? Overview
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Chris Fehr is listed as President of Hospitality at WesternTrust, a with 29 employees, based in Squamish, British Columbia, Canada. AeroLeads shows a work email signal at fairmont.com and a matched LinkedIn profile for Chris Fehr.
Chris Fehr previously worked as Director of Hospitality - North America at Westerntrust and Director of Hospitality - Canada at Westerntrust. Chris Fehr holds Hotel Real Estate Investment & Asset Management Certificate from Cornell University.
Email format at WesternTrust
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About Chris Fehr
I am a business operations leader with over 15 years of experience leading operations for global luxury hotel brands, boutique resorts, and short term rental portfolios. My core experience has been focused on turning around underperforming areas of hospitality operations such as revenue and profitability for rooms, food and beverage, and retail. I have also managed budgets in excess of $50M and have extensive experience readying a business for low and high seasons (Winter/Summer). Some of the career accomplishments that I am most proud of include: ● Leading teams of up to 150 people and improving revenue by $10M for a major hotel brand while reducing excess inventory costs by 2.5%.● Leading the creation of a community stakeholder round table for key representatives from the government, the WCHA, and Indigenous communities to overcome a dispute regarding expiring MRDT funds and an $82M wastewater treatment project.● Implementing multiple software systems to help with purchasing, revenue management, hotel property controls, property management systems, and restaurant POS to modernize operations, increase efficiencies, and improve the accuracy of accounting practices. ● Leading the project management and construction of 20 new accommodations on a luxury property which would enable upwards of $1.8M+ in net-new revenue.I welcome the opportunity to network with other professionals and leaders to exchange ideas about business operations and revenue management opportunities.
Listed skills include Food And Beverage, Hospitality, Hospitality Management, Fine Dining, and 15 others.
Chris Fehr's current company
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Chris Fehr work experience
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Director Of Hospitality - North America
WesternTrust Hospitality is present in ten world class locations and manages thousands of vacation rental properties including private homes, condominium and hotel inventory that are independently owned. We provide the best-in-class combination of guest hospitality and property management expertise for owners.As the Director of Hospitality my core focus is on growing the financial results by empowering leaders to provide consistent returns for owners and first in class experiences for our guests across all vacation destinations.
Director Of Hospitality - Canada
As the Director of Hospitality, I oversee premier short term rental operations and assets in tourism destinations across Western Canada. Actively working with market leaders and their teams. Our primary focus is to deliver exceptional guest experiences while growing the return on investment for each owner.
Founder
Outside Growth Consulting is focused on your business and all of it's growth. Develop your operations through a framework that drives consistent profits. Our pillars of belief stand strong for community impact, business growth, revenue operations, and people management. - Business leadership through aligned outcomes for your bottomline. - Applies financial acumen and best practices to stabilize the operating runway. - Right sizing the business operations to maximize NOI. - Implement teachings, tools and tactics to manage the operation for your sustainable future.
Executive Director
The Squamish Chamber is dedicated to enhancing the quality of life in the community by actively supporting business, economic growth and economic diversification. We work to deliver exceptional membership value by taking a leadership role in advocating for the interest of Squamish business, by providing beneficial member services and programs, and by working in partnership with other organizations. Our key areas of focus are membership, communication, advocacy, partnerships, and relations.
Co-President
The West Coast Hospitality Association (WCHA) is a membership-led organization which has been running since 2014 and consists of ~50 of the main resorts, restaurants, and businesses in Tofino and Ucluelet who account for over $300M in annual tourism revenue. Relocated to Squamish. - Led the creation of a community stakeholder round table for key representatives from the government, the WCHA, and Indigenous communities to overcome a dispute regarding expiring MRDT funds and an $82M wastewater treatment project. - Partnered closely with Tourism Tofino, the Chamber of Commerce, and local businesses to enrich the quality of life for the local community. - Incorporated the business in October 2021 and established its legal right to represent its members.
General Manager
Tofino Resort + Marina has 63 Guest Rooms, 58 Marina Slips, Marine Adventure Tour Operations, and a 320+ Seat Restaurant and Bar with annual revenues exceeding $10M. Relocated to Squamish. - Directed, executed, and oversaw the organization's strategy, business plan, and policies for 150 staff and managed 8 direct reports. - Grew resort operations, doubled profitability for 2020 and grew the leadership team by 25% in 2021.- Doubled the resort’s retail space and increased 2019 sales by 300% in 2 years. - Led the smooth transition from QuickBooks to M3, enabling the team to reduce operating expenses and increase profits. - Managed 8-figure financial statements on the company’s past performance and future growth.- Purchased new staff accommodations and led the development of a strategic plan to develop 50% of the property – a 2-year plan and a $15M budget.- Organized and convened shareholder meetings and managed communication between the shareholders and operators.- Represented the brand and property to the public at events and worked with local community representatives on aligned initiatives.
Director Of Resort Operations - Silver Tip Golf Resort / Eagle Ranch Golf Resort
- Oversaw day-to-day operations for over 200 employees across both locations with annual revenues exceeding $10M/year. - Optimized resort revenue and operating expenses and introduced new revenue streams to increase net operating income. - Developed capital re-investment strategies spanning restaurant, retail, spa, and convention space to increase revenue and profit per square foot. - Managed the development of a new restaurant construction project with a $2M budget. - Identified talent and recruited ~150 new team members to manage guest operations. - Partnered closely with the owner to lead a $50M capital reinvestment for both sites. - Helped lead the project management and construction of 20 new accommodations on the property which would enable upwards of $1.8M+ in net-new revenue.
Reservations Manager, Fairmont Chateau Lake Louise
- Oversaw reservation operations for over 550 rooms ($100M budget), while actively collaborating with senior leadership on revenue growth through rate and inventory strategies.- Led a team of 7 including an Assistant Manager, 3 Coordinators, and 3 Agents and oversaw operations for over 550 rooms (representing $100M+ of revenue). - Coached 2 team members into promotions while maintaining high retention on the team. - Managed lead times and inventory to maximize the duration of bookings and minimize over-bookings, which helped achieve a perfect fill rate multiple times during peak season.
Financial Analyst, Fairmont Chateau Lake Louise
- Created and directed revenue growth strategies through analysis and streamlining operational practice and helped grow food and beverage revenue by $10M. - Partnered with the Director of Finance and helped lead the integration of a new purchasing system, which reduced excess inventory and costs by 2.5%. - Taught over 60 team members how to upsell and improve guest experiences. - Completed financial analysis and procedural review to improve the accuracy of reporting.
Epic Restaurant And Lounge Manager, Fairmont Royal York
- Managed day-to-day operations and provided leadership to over 60 team members while establishing an engaging guest experience and improving the property’s reputation score from 3.8 to 4.1. - Analyzed and created monthly forecasts and 7-figure annual budgets and executed business financial cycles.
Food And Beverage Manager, Fairmont Palliser
- Revived a food and beverage operation creating a positive revenue generation to support capital reinvestment.- Completed daily, monthly, and annual financial analyses to create business forecasts and budgets for a 7-figure business within the property.
Chief Steward, Fairmont Pacific Rim
Assistant Food & Beverage Manager
Chris Fehr education
Hotel Real Estate Investment & Asset Management Certificate
Chba, Hospitality Business Acumen
Hotel Revenue Management
Level 2, Wine Steward/Sommelier
Frequently asked questions about Chris Fehr
Quick answers generated from the profile data available on this page.
What company does Chris Fehr work for?
Chris Fehr works for WesternTrust.
What is Chris Fehr's role at WesternTrust?
Chris Fehr is listed as President of Hospitality at WesternTrust.
What is Chris Fehr's email address?
AeroLeads has found 1 work email signal at @fairmont.com for Chris Fehr at WesternTrust.
Where is Chris Fehr based?
Chris Fehr is based in Squamish, British Columbia, Canada while working with WesternTrust.
What companies has Chris Fehr worked for?
Chris Fehr has worked for Westerntrust, Outside Growth Consulting, Squamish Chamber Of Commerce, West Coast Hospitality Association, and Tofino Resort + Marina.
How can I contact Chris Fehr?
You can use AeroLeads to view verified contact signals for Chris Fehr at WesternTrust, including work email, phone, and LinkedIn data when available.
What schools did Chris Fehr attend?
Chris Fehr holds Hotel Real Estate Investment & Asset Management Certificate from Cornell University.
What skills is Chris Fehr known for?
Chris Fehr is listed with skills including Food And Beverage, Hospitality, Hospitality Management, Fine Dining, Hotel Management, Restaurant Management, Hotels, and Restaurants.
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