As an Operations Shift Manager at FGF Brands, I lead, teach, motivate, and encourage our leaders to find ways to improve upon the success that we have had yesterday and make our process easier on our team members and more efficient. I have over twenty years of experience in supervising and managing production operations in various industries, including automotive, ventilator, and food manufacturing. My core competencies include process improvement, new business development, communication, and operational excellence. I am passionate about making disruption delicious, becoming the world's greatest baker, and creating a culture of excellence and innovation. I hold an MBA in Business Administration and a certification in World Class Manufacturing and open to nationwide relocation.