Christopher Sonneborn Email & Phone Number

Lake Forest, CA, US

Multiple Locations

Camp Casey, South Korea- June 2021-July 2023Managed network capabilities for field multiple training missions with a team of soldiers with 95% connectivity success across all exercises.Successfully managed and inventoried the company's arms room worth $2.5M worth of equipment with no losses. Managed and supervised a team of soldiers as a first line.

Austin, Texas Metropolitan Area

Ran day to day operations for Extra Space Storage properties, including but not limited to, cleanliness of the property, fixing minor maintenance needs, collection calls to delinquent tenants, etc.Managed financial budgets for the store to stay within or as close to the quarterly budget as possible with 100% success rate during my tenure.Coordinated with.

Unionville, Connecticut, United States

Delivered food to customers in a timely mannerAssisted kitchen staff with cooking of meals for customers

Farmington, Connecticut, United States

Extensive knowledge of major appliances and their major componentsHelped customers with any problem that they might have encounteredMet sales goals for 3 straight months during my tenure

Farmington, Connecticut, United States

Stacking product throughout the store in a timely mannerProvided excellent customer service to our customers to ensure their continued patronage.

Windsor, Connecticut, United States

Engaged with customers to educate them on products that would best suit their nutritional needsRequired to learn about all types of products in the store; what their function was and how they worked; used this information to sell the correct products to customersProvided quality customer service to ensure continued patronage

Farmington, Connecticut, United States

Waited tables for residents of the retirement home for their dine in services. Provided excellent customer service to all the residents to ensure their stay to provide comfort during a difficult time in their life. Provided assistance to the head chef as a line chef to ensure meals were served in a timely manner.