Christopher Spagna Email & Phone Number
@simmonsfoods.com
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Who is Christopher Spagna? Overview
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Christopher Spagna is listed as Culinologist and Innovation Chef at Simmons Foods, a with 3582 employees, based in Greater Fayetteville, Ar Area, United States. AeroLeads shows a work email signal at simmonsfoods.com and a matched LinkedIn profile for Christopher Spagna.
Christopher Spagna previously worked as Culinologist & Innovation Chef at Simmons Foods and Culinologist & Applications Chef at Kerry. Christopher Spagna holds Associate'S Degree, Culinary Arts/Chef Training from The Culinary Institute Of America.
Email format at Simmons Foods
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AeroLeads found 1 current-domain work email signal for Christopher Spagna. Compare company email patterns before reaching out.
About Christopher Spagna
Experienced Chef with a demonstrated history of working in the food & beverages industry. Skilled in Food Preparation, Gourmet, Management Accounting, Culinary Skills, and Sauces. Strong operations professional with a Associate's degree focused in Culinary Arts/Chef Training from The Culinary Institute of America.
Listed skills include Research And Development, Food Quality, Food Formulation, Sanitation, and 30 others.
Christopher Spagna's current company
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Christopher Spagna work experience
A career timeline built from the work history available for this profile.
Culinologist & Innovation Chef
Current
Culinologist & Applications Chef
Colleagues at Simmons Foods
Other employees you can reach at simmonsfoods.com. View company contacts for 3582 employees →
Johnny Beach
Colleague at Simmons FoodsWestville, Oklahoma, United States
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MR
Melodey Reeves
Colleague at Simmons FoodsGreater Fayetteville, Ar Area, United States
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SC
Steven Crawford
Colleague at Simmons FoodsGreater Fayetteville, Ar Area, United States
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CA
Carrie Atauvich
Colleague at Simmons FoodsLos Angeles, California, United States
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CT
Charles Theriault, Mba, Rscc
Colleague at Simmons FoodsSpringdale, Arkansas, United States
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MP
Misty Pilcher
Colleague at Simmons FoodsSiloam Springs, Arkansas, United States
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SJ
Sheri Jacobs
Colleague at Simmons FoodsFort Smith, Arkansas, United States
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Opal Smiley
Colleague at Simmons FoodsGreater Fort Smith Area, United States
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BA
Ben Anderson
Colleague at Simmons FoodsBooneville, Arkansas, United States
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Luke Heine
Colleague at Simmons FoodsGravette, Arkansas, United States
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Christopher Spagna education
Associate'S Degree, Culinary Arts/Chef Training
High School Diploma, High School/Secondary Diplomas And Certificates
Frequently asked questions about Christopher Spagna
Quick answers generated from the profile data available on this page.
What company does Christopher Spagna work for?
Christopher Spagna works for Simmons Foods.
What is Christopher Spagna's role at Simmons Foods?
Christopher Spagna is listed as Culinologist and Innovation Chef at Simmons Foods.
What is Christopher Spagna's email address?
AeroLeads has found 1 work email signal at @simmonsfoods.com for Christopher Spagna at Simmons Foods.
Where is Christopher Spagna based?
Christopher Spagna is based in Greater Fayetteville, Ar Area, United States while working with Simmons Foods.
What companies has Christopher Spagna worked for?
Christopher Spagna has worked for Simmons Foods and Kerry.
Who are Christopher Spagna's colleagues at Simmons Foods?
Christopher Spagna's colleagues at Simmons Foods include Johnny Beach, Melodey Reeves, Steven Crawford, Carrie Atauvich, and Charles Theriault, Mba, Rscc.
How can I contact Christopher Spagna?
You can use AeroLeads to view verified contact signals for Christopher Spagna at Simmons Foods, including work email, phone, and LinkedIn data when available.
What schools did Christopher Spagna attend?
Christopher Spagna holds Associate'S Degree, Culinary Arts/Chef Training from The Culinary Institute Of America.
What skills is Christopher Spagna known for?
Christopher Spagna is listed with skills including Research And Development, Food Quality, Food Formulation, Sanitation, Food Industry, Restaurant Management, Pastry, and Cooking.
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