Christopher Spagna
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Christopher Spagna Email & Phone Number

Culinologist and Innovation Chef at Simmons Foods
Location: Greater Fayetteville, AR Area, United States 3 work roles 2 schools
1 work email found @simmonsfoods.com LinkedIn matched
4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email c****@simmonsfoods.com
LinkedIn Profile matched
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Current company
Simmons Foods
Role
Culinologist and Innovation Chef
Location
Greater Fayetteville, AR Area, United States
Company size
3582 employees

Who is Christopher Spagna? Overview

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Quick answer

Christopher Spagna is listed as Culinologist and Innovation Chef at Simmons Foods, a company with 3582 employees, based in Greater Fayetteville, AR Area, United States. AeroLeads shows a work email signal at simmonsfoods.com and a matched LinkedIn profile for Christopher Spagna.

Christopher Spagna previously worked as Culinologist & Innovation Chef at Simmons Foods and Culinologist & Applications Chef at Kerry. Christopher Spagna holds Associate'S Degree, Culinary Arts/Chef Training from The Culinary Institute Of America.

Company email context

Email format at Simmons Foods

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{first}.{last}@simmonsfoods.com
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AeroLeads found 1 current-domain work email signal for Christopher Spagna. Compare company email patterns before reaching out.

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Profile bio

About Christopher Spagna

Experienced Chef with a demonstrated history of working in the food & beverages industry. Skilled in Food Preparation, Gourmet, Management Accounting, Culinary Skills, and Sauces. Strong operations professional with a Associate's degree focused in Culinary Arts/Chef Training from The Culinary Institute of America.

Listed skills include Research And Development, Food Quality, Food Formulation, Sanitation, and 30 others.

Current workplace

Christopher Spagna's current company

Company context helps verify the profile and gives searchers a useful next step.

Simmons Foods
Simmons Foods
Culinologist and Innovation Chef
Fayetteville, AR, US
Website
simmonsfoods.com
Employees
3582
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Company profile
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3 roles

Christopher Spagna work experience

A career timeline built from the work history available for this profile.

Culinologist And Innovation Chef

Simmons Foods

Fayetteville, AR, US

Culinologist & Innovation Chef

Current
Simmons Foods

Siloam Springs, Arkansas, United States

Mar 2020 - Present

Culinologist & Applications Chef

Kerry
Apr 2018 - Mar 2020
Team & coworkers

Colleagues at Simmons Foods

Other employees you can reach at simmonsfoods.com. View company contacts for 3582 employees →

LR Luis Rubalcava Luis Rubalcava Colleague at Simmons Foods Siloam Springs, Arkansas, United States, United States View → JT Jonathan Trimm Jonathan Trimm Colleague at Simmons Foods Pasadena, California, United States, United States View → GB Greg Brewer Greg Brewer Colleague at Simmons Foods Decatur, Arkansas, United States, United States View → TB Taylor Bottoms Taylor Bottoms Colleague at Simmons Foods Charleston, Arkansas, United States, United States View → GN Georges Narcisse Pouomogne Tatchim, Bsiet Georges Narcisse Pouomogne Tatchim, Bsiet Colleague at Simmons Foods Saratoga, Missouri, United States, United States View → MA Maricor Anthony Maricor Anthony Colleague at Simmons Foods Siloam Springs, Arkansas, United States, United States View → SD Scott Donnell Scott Donnell Colleague at Simmons Foods Fayetteville, Arkansas, United States, United States View → CJ Carey Janes Carey Janes Colleague at Simmons Foods Bella Vista, Arkansas, United States, United States View → JB Judi Bradshaw, Phr Judi Bradshaw, Phr Colleague at Simmons Foods Siloam Springs, Arkansas, United States, United States View → CW Catherine Warren Catherine Warren Colleague at Simmons Foods Fayetteville, Arkansas, United States, United States View →
2 education records

Christopher Spagna education

High School Diploma, High School/Secondary Diplomas And Certificates

Ridley High School
FAQ

Frequently asked questions about Christopher Spagna

Quick answers generated from the profile data available on this page.

What company does Christopher Spagna work for?

Christopher Spagna works for Simmons Foods.

What is Christopher Spagna's role at Simmons Foods?

Christopher Spagna is listed as Culinologist and Innovation Chef at Simmons Foods.

What is Christopher Spagna's email address?

AeroLeads has found 1 work email signal at @simmonsfoods.com for Christopher Spagna at Simmons Foods.

Where is Christopher Spagna based?

Christopher Spagna is based in Greater Fayetteville, AR Area, United States while working with Simmons Foods.

What companies has Christopher Spagna worked for?

Christopher Spagna has worked for Simmons Foods and Kerry.

Who are Christopher Spagna's colleagues at Simmons Foods?

Christopher Spagna's colleagues at Simmons Foods include Luis Rubalcava, Jonathan Trimm, Greg Brewer, Taylor Bottoms, and Georges Narcisse Pouomogne Tatchim, Bsiet.

How can I contact Christopher Spagna?

You can use AeroLeads to view verified contact signals for Christopher Spagna at Simmons Foods, including work email, phone, and LinkedIn data when available.

What schools did Christopher Spagna attend?

Christopher Spagna holds Associate'S Degree, Culinary Arts/Chef Training from The Culinary Institute Of America.

What skills is Christopher Spagna known for?

Christopher Spagna is listed with skills including Research And Development, Food Quality, Food Formulation, Sanitation, Food Industry, Restaurant Management, Pastry, and Cooking.

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