I'm a hard working individual and I throw myself into whatever role I’m in. My main objectives are to ensure that the company and primarily the store I work in achieve all goals related to turn over, revenue made and increase the growth of the business.
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Brand SpecialistSelfridges Oct 2017 - Mar 2019London, United Kingdom -
Senior CashierSelfridges Jul 2016 - Oct 2017London, United KingdomLooking after and managing services in the food hall regarding queue times, refunds, customer complaints and ensuring the customer journey was fitting of the ethos and standards of Selfridges. -
Store Manager And Events Co-OrdinatorArtisan Du Chocolat Ltd Apr 2014 - Jul 2016London, United Kingdom -
Assistant ManagerWhyte & Brown Restaurants Ltd Jun 2013 - Jan 2014London
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Bar SupervisorFrankie & Benny'S Oct 2012 - Jun 2013Watford, United KingdomDuties included counting and controlling stock and variances, cleaning beer lines, and general bar work/ maintenance.
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Team LeaderTgi Fridays Oct 2006 - Oct 2012My duties included cash handling and banking, employee time card management, working in the kitchen, restaurant and the bar. I was also expected to ensure health and safety standards were upheld, food safety standards upheld and that the team were being treated fairly.
Christopher Sparrow Skills
Christopher Sparrow Education Details
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Liberal Arts And Sciences, General Studies And Humanities -
Parmiter'S School
Frequently Asked Questions about Christopher Sparrow
What is Christopher Sparrow's role at the current company?
Christopher Sparrow's current role is Experienced retail and hospitality manager - Seeking new challenge.
What schools did Christopher Sparrow attend?
Christopher Sparrow attended The Open University, Parmiter's School.
What are some of Christopher Sparrow's interests?
Christopher Sparrow has interest in Children, Civil Rights And Social Action, Education, Human Rights, Arts And Culture.
What skills is Christopher Sparrow known for?
Christopher Sparrow has skills like Food And Beverage, Restaurants, Food, Menu Development, Catering, Restaurant Management, Bartending, Hospitality, Fine Dining, Food Service, Banquets, Wine.
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