Christopher Sullivan Email & Phone Number

Newark, De, Us

Wilmington, Delaware, United States

• Provide Guests with the perfect night out and making each visit to the Melting Pot special.• Provide support to the serving staff, bartenders, and kitchen team members as needed.• Prepare uncooked and ready-to-eat menu items for the guests to cook and consume.• Create meaningful connections with guests to help celebrate their special occasions and cater to their specific needs.

Columbia, South Carolina, United States

• Merchandise artisan cheese and meats in high foot traffic areas of the business.• Order, maintain, and stock inventory to be used in the deli department in order to decrease shrinkage.• Take inventory of deli products, calculate variances, log and discard out of date or unusable products.• Assist customers with custom orders, locate and stock specific goods for customers, and develop better customer relations to increase revenue in the department.

Columbia, South Carolina, United States

• Preparing all essential food items prior to restaurant opening for a smooth and pleasant daily work environment• Delivering exemplary customer service, developing connections to create repeat customers, and encouraging add-ons for larger transactions• Multi-tasking and staying calm in the pressure of a fast paced environment

Columbia, South Carolina, United States

• Four years of providing consistent, exceptional customer service and enhancing experience to develop repeat customers• Preparing quality food and carrying out proper food safety and sanitation techniques• Maintaining staff performance and morale by encouraging teamwork and creating a learning environment• Multi-tasking by working multiple positions during a single shift• Management experience including receiving invoices and communicating with vendors, distributors and contractors as well as taking and ordering inventory, analyzing variances to verify expenses, and preparing staff schedules

Columbia, South Carolina, United States

• Experience in upper-casual dining style utilizing my proficiency in hospitality customer service tactics, food safety and teamwork

Bachelor Of Science - Bs, Hospitality Administration/Management

Activities and Societies: Hotel, Restaurant, and Lodging Association.

High School Diploma, General Studies

Activities and Societies: Beta Club, National Honor Society, Tennis Captain.