-Prepare and serve guests all menu items in accordance with established service and build-out standards.-Process guest transactions of purchased menu selections at the register and receive/process payment.-Maintain food truck cleanliness and follow all proper sanitation guidelines.-Deliver excellent guest service to all customers.

Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.Offer product suggestions when appropriate.Stock and rotate department (grocery, general merchandise, dairy and frozen food areas) products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.Unload truck deliveries promptly.

Providing an excellent Guest experiencePreparing and serving great foodKeeping restaurants clean and beautifulBeing a Team player

Installing new windows, including measuring and cutting openings for them in walls or ceilingsCleaning and repairing glass surfaces, including windowpanes, mirrors, and doorsInstalling new doors and door frames Installing window treatments such as blinds or shades on a variety of windows