With over 25 years of experience in business development, Chris brings a diverse background in executive leadership, manufacturing, and retail operations, including launching a successful nationally acclaimed winery and leading a gummy manufacturing operation that experienced a meteoric rise in sales and production. His expertise spans the entire manufacturing and sales process—from marketing strategy and product creation to managing logistics for national and international brands.Currently, Chris is spearheading the launch of Rebel Energy Gummy, an innovative solution for today’s health-conscious, on-the-go consumer. Rebel Energy Gummy offers pocket-sized energy without the crash of traditional drinks, answering the growing demand for sustained energy and focus. From development to market, Chris has overseen every aspect of this product's success, building strategic partnerships and ensuring exceptional product quality.In addition to his work with Rebel, Chris helps companies develop manufacturing operations and supports brands seeking to expand into new product offerings. Having led the production and sale of over 200MM gummies in the last few years, he leverages a robust network of connections and expertise to assist his clients.Since 2015, Chris has been actively promoting CBD and building nutraceutical manufacturing operations, focusing on gummy production in Texas. He has also spoken at numerous industry conferences on topics such as dispensary operations, THC Delta 8, and the future of hemp extraction.Previously, Chris served as the President of the Southern Oregon Winery Association and as an Oregon Wine Research Institute board member. His winery was named one of the Top 10 Hottest Wine Brands in 2012 by Wine Business Magazine. He is a 5th-generation Oregon farmer and enjoys travel, sports, and a good game of poker now and then.