Chrysa Drakoti
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Chrysa Drakoti Email & Phone Number

Food Innovation, Food Product Development, Food Science and Technology, Food Microbiology, Agriculture at Royal Mediterranean
Location: Greece, Greece, Greece 8 work roles 3 schools
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Current company
Role
Food Innovation, Food Product Development, Food Science and Technology, Food Microbiology, Agriculture
Location
Greece, Greece, Greece
Company size

Who is Chrysa Drakoti? Overview

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Quick answer

Chrysa Drakoti is listed as Food Innovation, Food Product Development, Food Science and Technology, Food Microbiology, Agriculture at Royal Mediterranean, a company with 4 employees, based in Greece, Greece, Greece. AeroLeads shows a matched LinkedIn profile for Chrysa Drakoti.

Chrysa Drakoti previously worked as New Product Development Engineer at Royal Mediterranean and Master Thesis Student at Copenhagen Distillery. Chrysa Drakoti holds Master Of Science (M.Sc.), Food Innovation And Health, 10 from Københavns Universitet.

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Royal Mediterranean

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Profile bio

About Chrysa Drakoti

BACKGROUNDAgriculture, Food Science and New Food Product DevelopmentInternational working experience spanning Africa (Tunisia) & Europe (Germany, Denmark&Greece) COMPETENCES Food developer, Food scientist and technologist, Food analyst, Food microbiologist, Food auditor, Quality control and assuranceSKILLSPassionate about food, highly curious with a real enthusiasm to test new ideasProject management and Research & Development on product attributes and technical solutionsRecipes and processes development according to consumer expectations, within safety, budget and timing requirementsPrototype development and analysis, testing methodologies and feedback, data analysis Ability to update knowledge in food Industry, consumer trends and opportunities identificationStructured and analytical approach to project execution and problem solvingAbility to work productively both as a team member cooperating with people from different backgrounds and independently with good inter-personal and organizational skills, used to working under pressure and meeting deadlinesOBJECTIVE To pursue a career in Food industry with a focus on Research and Development (R&D)

Listed skills include Research, Microsoft Office, Food Science, Statistics, and 36 others.

Current workplace

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Royal Mediterranean
Royal Mediterranean
Food Innovation, Food Product Development, Food Science and Technology, Food Microbiology, Agriculture
xanthi, xanthi, greece
Employees
4
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8 roles

Chrysa Drakoti work experience

A career timeline built from the work history available for this profile.

New Product Development Engineer

Current

Xanthi, Greece

Feb 2017 - Present

Master Thesis Student

A schnapps was developed for the Danish market and its major constituent, mastic gum distillate was chemically analyzed and sensory evaluated. The scope was to relate knowledge about chemical composition with the perceived organoleptic attributes as a starting point for new product development.Key words: new alcoholic beverage development, chemical.

Nov 2015 - Sep 2016

Junior Sous Chef

Deligreco, Copenhagen

Frederiksberg, Copenhagen

Helping the chef, cooking and cleaningExperimenting with traditional greek products in an innovative way

Sep 2015 - Apr 2016

Laboratory Assistant

G.I.C.A Tunisia

Tunisia

Physicochemical and microbiological analysis of harissa and other local canned products

Jul 2013 - Aug 2013

Erasmus Intern And Harvest Assistant

Max Rubner Institut (Mri)

12, Schuetzenberg str., 32756, Detmold, Germany

Physicochemical and microbiological analysis of cereals and potatoes

Mar 2012 - Oct 2012

Laboratory Assistant

Food Microbiology And Biotechnology Laboratory

Quorum sensing experiment on bacterial growth

Mar 2011 - Feb 2012

Intern And Laboratory Assistant

Winery "Ktima Biblia Chora"

Kokkinochori, Kavala, Greece

Vineyard's supervisor Chemical and microbiological analysis of wine and musts

Aug 2010 - Sep 2010

Intern And Laboratory Assistant

Neogal Dairy S.A.

Drama, Greece

Physicochemical and microbiological analysis of milk, cheese, yoghurt and other dairy products

Jun 2010 - Jul 2010
Team & coworkers

Colleagues at Royal Mediterranean

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3 education records

Chrysa Drakoti education

Master Of Science (M.Sc.), Food Innovation And Health, 10

Knowledge, skills and competences: Development of new tasty and nutritious products, services and meals in both large and small-scale.

Master Of Science (M.Sc.), Bachelor Of Science (B.Sc.), Food Science And Technology, Agriculture, 8

Agricultural University Of Athens

Knowledge, skills and competences: Scientific methodologies and theories regarding agriculture, food science and technology Account for.

Life Sciences, 19.1

2Nd High School, Kavala, Greece
FAQ

Frequently asked questions about Chrysa Drakoti

Quick answers generated from the profile data available on this page.

What company does Chrysa Drakoti work for?

Chrysa Drakoti works for Royal Mediterranean.

What is Chrysa Drakoti's role at Royal Mediterranean?

Chrysa Drakoti is listed as Food Innovation, Food Product Development, Food Science and Technology, Food Microbiology, Agriculture at Royal Mediterranean.

Where is Chrysa Drakoti based?

Chrysa Drakoti is based in Greece, Greece, Greece while working with Royal Mediterranean.

What companies has Chrysa Drakoti worked for?

Chrysa Drakoti has worked for Royal Mediterranean, Copenhagen Distillery, Deligreco, Copenhagen, G.I.C.A Tunisia, and Max Rubner Institut (Mri).

Who are Chrysa Drakoti's colleagues at Royal Mediterranean?

Chrysa Drakoti's colleagues at Royal Mediterranean include Argyris Tsatsoulis, Marta González Sanz, Spiros Tsatsoulis, Monica Puertas, and Atman J..

How can I contact Chrysa Drakoti?

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What schools did Chrysa Drakoti attend?

Chrysa Drakoti holds Master Of Science (M.Sc.), Food Innovation And Health, 10 from Københavns Universitet.

What skills is Chrysa Drakoti known for?

Chrysa Drakoti is listed with skills including Research, Microsoft Office, Food Science, Statistics, Food Safety, English, Haccp, and Microsoft Excel.

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