Chua Pei Kung Email & Phone Number

Singapore

MENICON SINGAPORE PTE LTD QC Supervisor, May 2019 to Current Responsible for the day-to-day operations of the laboratory section and ensure compliance to operating standards. Coordinate the day-to-day activities of a team of QC Technicians and QC Inspectors who check, test, and inspect raw material, goods in process and finished products. Priorities and assigns tasks to ensure that team’s resource are used effectively and that work schedules and target are met. Analysis and investigation of non-conformance in-process samples and liaison with production teams for preventive and corrective actions. Prepare activity and progression reports so recurring problems, either with the quality of the product or the reliability of testing procedures, can be identified and addressed when needed. Monitor the performance of equipment and laboratory processes. Ensure the maintenance and calibration of critical equipment in the laboratory. Preparation of quality control reports and updates. Training of all lab assistants and shift technicians assigned to laboratory work. Supervise and coach team members. Certified Internal Auditor for ISO 13486:2016 Medical Devices and Food & Drug Administration (FDA).

Singapore

SGS TESTING & CONTROL SERVICES SINGAPORE PTE LTD Food Chemist, June 2018 to May 2019 Run full Nutritional Labelling for food products including Moisture, Ash, Crude Fat, Protein, Total Sugar, Dietary Fibre, and calculating Carbohydrate and Energy in Calorie. Provide Food Label Review services for Food Manufacturer, Importer and Exporter. Monitor and update database in SGS online platform Digicomply regarding Food Regulation and Import requirement for Singapore site. Issue testing reports for all food products including Nutritional and Microbiological Testing. In-charge of answering all enquiries from customers regarding Food Regulation, testing capacities, Import and Export requirements in Singapore. Provide on-site sampling based on customer requirements including swab sampling on hand, cooking equipment and preparation area for hygiene purposed. Set up and validate methods based on QA requirements under SAC-SINGLAS 17025.Achievements: - Set up summary of information needed for Food Manufacturer, Importer and Exporter regarding Food Regulation and Requirement for Singapore Site. - Expand testing capability of Nutritional Testing for meat and sauce matrices for new customer.

Singapore

-Gain quantitative experience in operation, calibration and maintenance of laboratory equipment and analytical instrumentation within commercial laboratory, including ICP (inductively coupled plasma), HPLC (high-performance liquid chromatography), GC (gas chromatography), Fluorometer and UV spectrometer systems.-Organizes and conducts routine analysis independently and in compliance with applicable methods, protocols, SOPs and regulatory agency guidelines.-Documents work and maintains study documentation and laboratory records.-Independently able to perform basic troubleshooting of laboratory equipment and software appropriate for assigned tasks, while learning to perform routine and non-routine maintenance.-Performs peer review and QC review of data.-Performs assigned workload on a daily basis and effectively completes multiple assignments.-Contributes to a cohesive team environment and maintains a positive attitude. Plans individual workload in coordination with team members.-Understands data generated, and history of methods.-Recognizes deviations from normal results and inform Study Director, Principal Investigator , and/or management of any problem and/or vdeviations that may affect the integrity of the data and participates in corrective action of problems.-Identifies problems, determines appropriate actions, and implements solutions with support or independently as appropriate.-Able to adapt to new procedures or particular needs as directed and identify critical steps in an assay.-Leads process improvement initiatives.-Learns to write text for reports, methods and, or protocols.-Assist in optimizing and validating methods for a variety of matrices.

Singapore

Professional Experience: Lab Technician, Year 2007 to 2010Promoted to Senior Lab Technician, 2010 to till dateSun Ace Kakoh Pvt. Ltd., SingaporeResponsibilities: -Restructured the whole process and developed guidelines and procedures to follow while developing new products and using new equipment. -Developed, improved, and customized products, equipment, formulas, processes, and analytical methods. -Prepared and standardised test solutions, compounds, and reagents for laboratory personnel to conduct test. -Worked and calibrated on various apparatus including DSC, HPLC, Particle Size Analyser, GC-MS, ED-XRF, AA(Atomic Absorption for trace metal analysis), Karl-Fischer, ICP-OES and TGA.-Performed chemical analysis of raw materials, in-process samples, finished products, stability samples, non-routine samples such as research samples.-Performed review/approval of QC records and testing results.-Provided appropriate training and development for the QC Analytical Team, especially when new instrument is being purchased.-Provided technical advise to QC Personnel in laboratory related troubleshooting, e.g. lab equipment failure, test.-Investigate off-specs cases and recommend disposition when they do not conform to the physical/chemical specifications.Key Achievements: -Help company researcher, Dr. Zhou to verify the DAHP content (for the first time) in ppm using HPLC. -Set up new instrument such as DSC, Optimelt, ICP-OES, Filtratest, and Particle Size Analyser. -Prepare all the testing procedures and maintenances and success to train lab technicians to use the instruments.-Manage to troubleshoot some errors occur in some instruments like Karl-Fisher and ED-XRF by communicating with the instrument engineer through the phone call.-Select cheaper raw materials by running lab trials (reaction) using small mixer and able to help company reduce production cost.

Specialist Diploma In Laboratory Management & Instrumentation (Part-Time Course), Laboratory Management & Instrumentation

Activities and Societies: NA Course outline: - The management and technical requirements of laboratory accreditation standards (.

Bachelor Of Science With Education (Chemistry), Chemistry