Job entailed managing staff on day to day runnings of the business. Ensuring Tables are booked and reserved. Managing groups from 30-70 people that enter the restaurant. Emails are checked every day, updating run sheets, managing staff rosters and shifts. Stock take, organising large quantities of beverages for business done weekly. Planning functions and dealing with customer queries is a key element. Ensuring each employee had a set job for the day and ensuring they fulfilled it in a timely and proper manner. Banking, Reconciliations and wages main priority.

Job entailed stock taking, daily runnings of business, trained all new employees and managed the shop on a day to day basis. Banked money for the business and ensured money was settled at the end of each day. Training in chemicals were done online for the business aswell

Job entailed day to day runnings of driving a van covering long distances and selling products. Attended many events including horse races, motor sports events etc. by selling and managing the set up store. Handled money at the end of each day calculating profits and ensuring stock is packed away and redone each morning for shifts.