2B Fermcontrol South Africa (Pty) Ltd is the exclusive distributor for 2B Fermcontrol GmbH Germany, the manufacturer and distributor of organically certified wine additives such as yeast, yeast nutrition, lactic acid bacteria, grape skin tannins and inactive yeast based fining agents.

The harvest manual is a remote consultancy service working with new or established wine producers to achieve outstanding quality from grapes to wine to bottle. We offer a virtual assist service that allows you to access consultation anywhere or anytime. We are creative experts that ideates, distils and evolves your product, service or business.

Senior Winemaker and Operational Manager responsible for execution of primary and secondary production as well as the overall management of vineyard and winery operations. We specialise in sparkling wine production as Methode Cap Classique as well as growing and producing a variety of South Africa's best Chardonnay still wines.▪ Maintenance and asset management of all winery and farm equipment▪ Coordination of supply chain management between vineyard and winery operations▪… Show more Senior Winemaker and Operational Manager responsible for execution of primary and secondary production as well as the overall management of vineyard and winery operations. We specialise in sparkling wine production as Methode Cap Classique as well as growing and producing a variety of South Africa's best Chardonnay still wines.▪ Maintenance and asset management of all winery and farm equipment▪ Coordination of supply chain management between vineyard and winery operations▪ Continual improvement and advancement of wine quality through meticulous control oforganisational and production activities▪ Execute the directing of the wine vision through relevant winemaking quality and style▪ Increased secondary production output by consolidating primary and secondary operationalactivities▪ Strategic forecasting of accurate demand and supply models for vineyard and winery production▪ Initiated the creation of a new business identity through a portfolio and single cultivar focus▪ Meticulous record keeping allowing for detailed traceability and historical data of wine production▪ Strong knowledge and experience in brand generation and brand management▪ Interface and create communication channels between vineyard, winery and sales operations▪ Work in close partnership with winery owner to maintain business vision▪ Represent the organisation domestically and internationally at promotional activities as well as any trade related activities. Show less

Worked directly under Winemaker to execute all primary production activities of white and red wine. During the harvesting period, coordinated the minor activities of the cellar hands to ensure a an efficient and streamlined harvest period.

Worked as a seasonal Assistant Winemaker in the 3rd largest wine producer company in Germany. Job responsibilities included the intake of juice and management of fermentation in both white and ed wine cellars.

Worked during the 2006 South African vintage as a cellar intern responsible for the management and coordination of winemaking practices as per the General Manager/Winemaker instruction.

Worked at Chateau La fleur du Bouard in la lande Pomerol, Bordeaux, France as an intern during their 2005 vintage.