I started off as a Cashier, moved to the sales floor in Beer and Liquor. There I sold product to customers, provided customer assistance, stocked product, delivered product, purchased items for the store, receiving experience, then I was promoted to a Front End Manager, where I have opening and closing duties, supervising 20+ employees, cashier and handle all customer disputes

Started off as a Seasonal Sales Associate. I worked in the Lawn and Garden department. I stocked product, provided customer assistance, product knowledge and sales, Forklift certified. I was then transferred to the Delivery department. I pulled product, delivered and installed appliances

I started off as a Ride Operator. Was seasonal, provided customer assistance, operated amusement rides, cleaned and maintained park and rides. I was promoted to an assistant manager, then promoted to Operations Manager. I oversaw park operations, ticket sales, cashier, food prep alcohol sales, maintenance on rides, supervised 50+ employees, hiring of employees, and purchasing of items