-Achieved the responsibility of managing men and women twice my age -Integrated into a kitchen and through constant improvement I was promoted to the pantry supervisor position managing two co-workers and ultimately was implemented into the management staff and soon after received improving reviews from customers -Analyzed every social events menus' and planned accordingly successfully -Initiated myself into a position of power by excelling in all the positions in the kitchen that needed to be filled -Operated the salad and dessert station as a manager of both restaurant line duties and planned events on the property -Assembled staff's closing duties and completed closing reports

-Maintained control over younger staff members and put them in the best positions to succeed throughout their shift and further employment within the company -Implemented an on the job training session to develop strong work ethics' and measure productivity at all positions of the kitchen -Mediated meetings on ways to conduct an overall improvement to food presentation and quality -Initiated a commitment to cleanliness across the entire staff in a successful effort to escalate sales -Communicated with members by utilizing communication skills to integrate bonds that promoted an increase in there return and in some cases established thoughts of employment -Achieved a promotion to become assistant manager supervising a crew of five employees per shift

-Delegated specific roles to co-workers to increase productivity throughout the kitchen-Executed safe food preparation responsibilities while smoking all of the offered meats and constructing all of the side dishes as well as assembling all of the individual barbecue sauces -Improved cleanliness around the entire restaurant, as well as safely disassembled all of the food stations while closing

-Constructed an equal amount of trust and respect with the members to administer any aid they would happen to need. -Developed a passion for a clean work space for my co-workers and members by facilitating tasks ranging from cleaning bathrooms to picking up litter from around the pool on breaks. -Compiled a multitude of responsibilities such as taking out the trash of four pools and two restaurants within the property and locking up all the pools while closing the property