Senior Officer
Singapore
SPORTS BUSINESS & PARTNERSHIPS DEPARTMENT- Managed a myriad of endurance sports and entertainment events through close collaboration with international event organisers. - Managed the grant administration process, including administering calls for proposals, engaging with grant applicants, reviewing and evaluating grant proposals, making funding recommendations, monitoring projects and outcomes, and managing grant award and disbursements- Conceptualised and executed the design, fit-out, operations, and budget tracking of STB's corporate hospitality suite for WTA Finals for over 2,000 industry stakeholders across 8 days.- Key government liaison on inter-agencies negotiations and pre-event logistics for WTA Finals- Key supporting role in the operations of the Formula One's hospitality suite for over 300 guests over 3 days.- Managed and engaged Dining and Attractions stakeholders onboard the Grand Prix Seasons Singapore (GPSS), a collection of lifestyle events to complement Formula One Singapore.Key Projects: WTA Finals, Formula One, Standard Chartered Marathon, Monster Jam, Dirt Bike, Sundown Marathon, Tough Mudder, Super League Triathlon. Other involvements: Rugby 7s, International Champions Cup, and HSBC Women's Golf.DINING & RETAIL DEPARTMENT- Key project member of Singapore Takeout, a shipping container pop-up kitchen that traveled to 9 cities to bring the taste of Singapore and Singapore chefs to the world. Team lead for Shanghai and Moscow showcase and project achieved an overall $13 million worth of international media value.- Participated in the planning of the Global Chef Exchange Program which attracted 20 prominent international chefs to be immersed in Singapore's food scene - Manage and track government grant administration processKey Projects: Singapore Takeout, Global Chef Exchange Program, World Gourmet Summit, Singapore Food FestivalOther job rotations include International Relations and Human Resource Development