Constant Wormser Email & Phone Number

Hua Hin, TH

Hua Hin, Prachuap Khiri Khan, Thailand

Hua Hin, Prachuap Khiri Khan, Thailand

Thailand

Bangkok Metropolitan Area, Thailand

Bangkok Metropolitan Area, Thailand

Bangkok Metropolitan Area, Thailand

Responsible for overseeing the establishment’s food and beverage operations, which encompassbanquet/events, culinary, room service, a Thai restaurant, A fine dining restaurant, a rooftop bar and a Craft Beer Bar; maintaining product and service quality levels while maximizing profits; forecasting and budgeting; and selecting, training, and developing.

Bangkok Metropolitan Area, Thailand

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards for 8 outlets. Preserve excellent levels of internal and external customer service. Design exceptional menus, purchase goods and continuously make necessary improvements. Identify customer’s needs and respond proactively to all of their concerns. Lead team by.

Bangkok Metropolitan Area, Thailand

Assign and/or involve by Epi[k]urean corporate office on several location/properties in order to cover all aspect of pre-opening, development, execution and implementation of operational standards, training and operations, development of new resorts and special projects as required. Projects: Kavya Nagarkot, Parama Koh Chang, Hideout Koh Kood, Koh Mun.

Vietnam

Private and magazine shooting

Halong Bay, Vietnam

Pre-opening, Post-opening Cruise Manager:"Assessment of key positions and recruiting needs, Optimization of the staff organization, Definition of a detailed payroll strategy & policy, Recruitment of the key executives, Implementation of Auco Cruises H.R. procedures, Planning and implementation of a personnel training program, Define and implement the.

Hanoi, Vietnam

Supervising different F&B outlets, floor Management, Banqueting, Training for staff, Guest relation, Marketing for F&B outlets and F&B Accounting.

Sapa, Vietnam

Floor Management, Cost controlling, Cellar Management, Banquet, Training for staff, Menu Engineering, Marketing for F&B outlets and F&B Accounting.

Geneva Area, Switzerland

Part of my diploma. Front/back office, Accounting, Room service and Concierge.

Dublin, Ireland

Model, fashion show and private shooting.

Dublin, Ireland

Cellar Management, Floor staff Management, Floor service and Bartending.

Dublin, Ireland

Check-in, Check-out, Leading the housekeeping team, Introducing Dublin to new students.

Dhr, Hospitality And Food & Beverage Management

Cambridge Exam (Dublin), English