Maurilio D'Amato
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Maurilio D'Amato Email & Phone Number

il lido Torregrande Oristano at atlantiassrl
Location: Sardinia, Italy 25 work roles 1 school
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Current company
atlantiassrl
Role
il lido Torregrande Oristano
Location
Sardinia, Italy

Who is Maurilio D'Amato? Overview

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Quick answer

Maurilio D'Amato is listed as il lido Torregrande Oristano at atlantiassrl, based in Sardinia, Italy. AeroLeads shows a matched LinkedIn profile for Maurilio D'Amato.

Maurilio D'Amato previously worked as chef e proprietario presso il Lido restauarant at Atlantiassrl and Kitchen chef at Fish Restaurant Seafood Steak And Suschi. Maurilio D'Amato studied at San Domenico Imola.

Profile bio

About Maurilio D'Amato

Maurilio D'Amato is a il lido Torregrande Oristano at atlantiassrl. He possess expertise in chef, arte culinaria, hotel, cuisine, catering and 25 more skills. He is proficient in Inglese and Francese.

Listed skills include Chef, Arte Culinaria, Hotel, Cuisine, and 26 others.

Current workplace

Maurilio D'Amato's current company

Company context helps verify the profile and gives searchers a useful next step.

atlantiassrl
Atlantiassrl
il lido Torregrande Oristano
25 roles · 40 years

Maurilio D'Amato work experience

A career timeline built from the work history available for this profile.

Chef E Proprietario Presso Il Lido Restauarant

Current
Atlantiassrl

Oristano, Italia

May 2018 - Present

Kitchen Chef

Current
Fish Restaurant Seafood Steak And Suschi

Naples, Florida, Stati Uniti

Jan 2018 - Present

Exsecutive Chef

Kitchen Trainer Italian Restaurant La Stalla Golden Toulip Gammarth Tunis

Tunisia

Sep 2017 - Dec 2017

Executive Chef

Billionaire Gammarth Tunis

Gammarth Tunis

Jun 2016 - Aug 2017

Billionaire Resto Louge Bar

Skybar Gammart Tunisi

Tunisia

Jan 2016 - Jun 2016

Promoter Eventi

Toronto, Canada Area

sculture cioccolato

Oct 2015 - Nov 2015

Capo Chef. Party

Hotel Excelsior Venezia

Lido Di Venezia

Chef de party. Antipasti e primi, appetizers and pasta dishes

Sep 2015 - Oct 2015

Private Chef "Saint Tropez"

Villa Privata

Saint-Tropez

Ottima esperienza grandi prodotti per un cucina semplice mediterranea e di buon gusto. great experience vegan Mediterrania and Italian

Jun 2015 - Aug 2015

Executive Chef

Ristorante Pulcinella Murroni Isole Comore

Ristorante italiano alle Comorre proprieta italo libica con sede a Dubai. grande esperienza in un paese difficile ma abbiamo fatto un ottimo lavoro

Oct 2014 - May 2015

Chef De Cuisine

Villa Privata Saint Tropez

Chef private

Jun 2014 - Jul 2014

Exsecutive Chef

Jw Hotel Resort Czarny Potok Resort & Spa

Al Czarny Potok Hotel a Krinice i primi mesi ho aperto ristorante Italiano poi ho collaborato per migliorare il prodotto nella cucina centrale

Dec 2013 - Jun 2014

Chef Cucina

Rist Il Mare By Mistral Beach

Porto Banus Marbella Spagna

Rist esterno all'hotel Guadalapin hotel banus cucina tipica italiana di mare località sul mare della Spagna

Jun 2013 - Dec 2013

Chef Di Cuisine

Grig-Group.Ru/

Moscow, Russian Federation

Creating dishes of Italian philosophy,http://www.grig-group.ru/

Feb 2013 - Dec 2013

Chef

Castelnuovo Berardenga

Essenzialmente Pasticceria

Oct 2012 - Dec 2012

Chef

Forte Village Resort

S.Margherita Di Pula Cagliari

Primo pasticcere

Apr 2012 - Oct 2012

Chef

.Grig-Group.Ru/

Serpukov

Chef e consulente di cucina e pasticceria italianaGrigc-group

Mar 2012 - Apr 2012

Chef

Forte Village Resort

Cagliari

Primo pasticcere

Apr 2011 - Oct 2011

Private Chef

Rublyovka Nota Famiglia Moscovita

Rublyovka Mosca

esperienza kodordoski

Dec 2010 - Mar 2011

Chef

Forte Village Resort

Cagliari Area, Italy

gestione del personale qualità del prodotto e organizzazione. la pasticceria del forte produce per 5 Hotel a 4 e 5 stella e a 15 ristoranti e 20 bar dalle colazioni al serale i buffet dessert al piatto torte ecc............

Apr 2010 - Nov 2010

Chef Di Cucina

Hotel Camana

Livigno

supporto di cucina come chef ma anche dare forza ad un Ragazzo Mattia Mottini di grande qualità ora con grande soddisfazione vedo che e veramente cresciuto complimenti

Dec 2009 - Apr 2010

Chef

Forte Village Elegant Resorts

Cagliari Area, Italy

Primo pasticcere

Apr 2009 - Nov 2009

Commis Cucina

Suvretta House

St. Mortiz

esperienza bellissima

Dec 1991 - Apr 1992

Commis Di Cucina

S. Domenico

Commis cucina dove ho iniziato

1987 - 1990 ~3 yrs

Commis Di Cucina

Romazzino

Costa Smeralda

May 1989 - Oct 1989
1 education record

Maurilio D'Amato education

  • San Domenico Imola
    San Domenico Imola
FAQ

Frequently asked questions about Maurilio D'Amato

Quick answers generated from the profile data available on this page.

What company does Maurilio D'Amato work for?

Maurilio D'Amato works for atlantiassrl.

What is Maurilio D'Amato's role at atlantiassrl?

Maurilio D'Amato is listed as il lido Torregrande Oristano at atlantiassrl.

Where is Maurilio D'Amato based?

Maurilio D'Amato is based in Sardinia, Italy while working with atlantiassrl.

What companies has Maurilio D'Amato worked for?

Maurilio D'Amato has worked for Atlantiassrl, Fish Restaurant Seafood Steak And Suschi, Kitchen Trainer Italian Restaurant La Stalla Golden Toulip Gammarth Tunis, Billionaire Gammarth Tunis, and Skybar Gammart Tunisi.

How can I contact Maurilio D'Amato?

You can use AeroLeads to view verified contact signals for Maurilio D'Amato at atlantiassrl, including work email, phone, and LinkedIn data when available.

What schools did Maurilio D'Amato attend?

Maurilio D'Amato studied at San Domenico Imola.

What skills is Maurilio D'Amato known for?

Maurilio D'Amato is listed with skills including Chef, Arte Culinaria, Hotel, Cuisine, Catering, Ristorazione, Alimenti E Bevande, and Banchetti.

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