Corey Proctor Email & Phone Number

Valdosta, Ga, Us

Sylvester, Georgia

Responsible for maintaining the PFresh (fresh foods) department and keeping the product stocked and properly culled at all times while resolving customer concerns on the sales floor. Culled merchandise that was still edible was donated daily to Second Harvest Food Bank. Identified any spoilage, damage, out of date merchandise and disposed of it in accordance with the policy and procedures of the company. Being a leader and exemplifying my leadership skills, I am responsible for holding external store vendors accountable for their in stocks and backroom area cleanliness and give a weekly grade according to the quality of their work. Make sure seasonal fruits and vegetables are properly displayed in a more visible areas of the store in order to drive company sales by informing customers of the different items carried within the department. Communicate internally and externally with supervisors, team leads, and guests whether orally, email or phone.

Valdosta, Ga

Responsible for making sure the front end checkout department ran as efficiently as possible while ensuring each customer departed the store with a positive attitude. I have the ability to manage several projects and several guests at the same time (for example); I am responsible for keeping all registers stock to capacity with bags, gift cards and other vital components necessary for a smooth day as well as issuing all cashiers their breaks, working the cash register and resolving guest concerns they may have. Dramatically decreased guest wait times by remaining a visible presence on the front end directing guest traffic as required. Made sure each shopper was in and out in a timely manner. Communicated with guests to ensure they were properly educated on the multiple benefits of the Target Red Card and promoted all the different ways shoppers could pay, shop, and save through the digital tools provided by Target.

Valdosta, Ga

Valdosta, Ga

Responsible for keeping my department “zoned”. Ensured the work area was cleaned and made sure it was easy for guests to find their desired items while working in a “fast, fun, and friendly” atmosphere throughout the day. Responsible for stock level of products and made sure the product was readily stocked and available for guests to shop from. Disposed of any merchandise deemed unserviceable according to the store policy and procedures.