Corey Weisinger, Eci Email & Phone Number

Columbus, Ohio

• Works directly with clients in coordinating all logistics involving their event
• Creates space layouts using AutoCAD system based off client’s needs in their contracted space
• Enforces and communicates safety protocol and fire codes when putting together the many aspects of an event
• Utilizes Ungerboeck system to input event information such as service orders for equipment, function schedules and other various information that is pertinent to communicate to all building staff
• Ensures information is delivered to the proper building departments in a timely manner
• Acts as main point of contact for client when they are on-site during their event to handle any issues or situations that may arise. Will also act as covering Event Manager for other events

Cleveland/Akron, Ohio Area

• Assists in creation of contracts and addendum
• Handles data reporting duties as issued by General Manager
• Answers and distributes incoming phone calls as needed
• Utilizes EBMS booking calendar system to ensure events are input correctly
• Ensures the contracts are fully executed and uploaded into EBMS calendar system
• Handles the pre-qualifying of events looking to book in the facility

Cleveland/Akron, Ohio Area

-Created and maintained all social media platforms such as Facebook, Twitter, Instagram etc.-Utilizes EBMS booking calendar system-Assists in creation of contracts-Coordinates House Photographers for certain events-Ensures the contracts are fully executed and uploaded into EBMS calendar system-Assists in creation of contract addendums-Proficient use of.

Uniondale, NY

-Handles booking requests for Arena, Ex-Hall, and Parking Lot-Acts as Executive Assistant to General Manager-Works alongside General Manager in setting up and reviewing contracts-Responsible for collecting the proper paper work from promoters including signed contracts and insurance-Oversees and executes marketing plans for concerts and various.

United States

-Monitors all social media updates such as Instagram, Facebook, Twitter etc.-Assistant to Marketing and Booking Manager as well as General Manager-Utilizes Titan system to make Website updates for the Nassau Coliseum-Updates calendar on the Nassau Coliseum Marquee-Handles and organizes print trade agreements between venue and show to gain publicity for.

Nassau Veteran's Memorial Coliseum

Works closely with customer service issues to make sure the customer has a great event experienceWorks with building personnel, ensuring appropriate tasks get completed, such as damage checks, cleanliness, and more. Completes various tasks as implemented by the Event Manager and Event CoordinatorInteracts with tour personnel

United States

My tasks as Tour Manager include the following:-Advancing shows to ensure the artist has what they need the day of show-Handles travel receipts to keep tour budgeting organized-Acts as personal assistant to one or more of the artists-Makes sure artists are on time and efficient for load ins, sound checks, set times, and curfews-Load in and Load out.

Huntington, NY

Uses Ticketmaster ticketing systems to carry out ticket purchase transactionsHandles customer service inquiries both in person and over the phone

As a Cashier at BJ's I carried out basic transaction procedures. In my time at BJ's I was also trained in other departments becoming LP and Produce certified.

Complete organizational tasks before, during, and after eventsCustomer service responsibilities during eventsComputer data entry using Excel; administrative tasksWorks for event production teams and tour management completing presented tasks

Used Excel to organize promotion plans, contests, and contactsPrepared press releases and compiled artists lists for websiteInternet market research Assisted in marketing events at shows

At Three Village Inn I worked special events such as weddings, bar/bat mitzvahs, birthday parties, sweet 16's and other such events. I worked with customers in making sure their experience at Three Village Inn was a pleasant one, as well as served them food, and catered to any other needs the customers may have had.