Handling up to £2000 in cash per week, as responsible for opening/closing the shop and handling the banking.Training of new sales staff and rolling out new policies/procedures.Trusted to run the shop in the absence of the manager and supervisor due to my years of experience.

To ensure consistent product availability and provide inventory when requested.Professional and informative communication to both customers and co-workers.

To provide a satisfactory experience for the customer, and to make sure all the customers’ needs are met.To use good listening and interpersonal skills with both the customers and my co-workers.A show of good multitasking skills to provide a fast and pleasant dining experience.