Victor Correa Email & Phone Number

São Paulo, Brazil

São Paulo, Brazil

Sales Manager of P&G for SAM’s CLUB. Responsible for Sell In and Sell Out, Financial control of the account, elaboration of sales plans for special events, such as Festivals and Black Friday.

Uberlândia, Minas Gerais, Brasil

P&G’s account manager at Martins Food Wholesaler. Responsible for the elaboration of commercial plans for all branches of the client, sell in negotiation, monitoring the order delivery, financial management. In June’22, I won the CEO AWARDs prize for excellence in sell out and coverage results.

Salvador, Bahia, Brasil

Responsible for P&G’s distributor in the state of Bahia. I have trained the sales force and visited regional offices. Responsible for the financial control of the account, for the distributor’s sell out and for the monitoring and delivery of sales orders.

São Paulo

Responsible for commercial service of P&G in Assaí. Weekly customer visits to deal with operational matters, performed fups and interventions in logistics, and responsible for sell-out and store displays

São Paulo

Responsible for the development of P&G's main categories in Cash and Carry channel customers. I conducted several market and sales studies on my clients. I was responsible for projects that brought incremental sales and contributed to the growth of my clients and P&G brands.

São Paulo E Região, Brasil

Responsible for the elaboration of technical and commercial proposals for customers, for the contact with suppliers of mechanical equipment of industrial scale, for the elaboration of technical drawings in Autocad and for the calculation and design of fabric filters and electrostatic precipitators.

São Paulo E Região, Brasil

Responsible for coordinating Poli-USP biggest academic week, managing a group oftwenty people, having contact and negotiating with several companies.

São Paulo, Brazil

Responsible for controlling the financial activities of the academic center, as well as theplanning and executing events, in addition to managing a group of around thirty people.