Cree Davis Email & Phone Number

Greater Grand Rapids, Michigan Area

As a barista I am in control of everything from the ordering process to the creation of each beverage. My role includes keeping an even drawer, making drinks in a timely manner, engaging each customer while their beverage is being made, and maintaining a clean and organized work station.

Greater Nashville Area, TN

As a restaurant server I delivered excellent, friendly, and efficient service to guest by answering any questions they had regarding the menu and by accurately recording their order. I worked with my fellow servers to maintain a clean and inviting environment. I also had to keep my own bank taking care to proficiently record transactions. Through this I.

Caledonia, MI

As a banquet server I was in charge of working with a team to set up and tear down events, as well as maintaining great customer service. I was also responsible for providing a one-of-a-kind experience for each of our events. I had to be detail and task oriented in order for things to run smoothly. This position also allows me to hone my problem solving.

Cambridge, United Kingdom

As a missionary I had the opportunity to have a wide range of roles. Some of these include: food ordering, menu planning, overseeing hospitality of guests, and putting on events for both small and large parties.

Grand Rapids, Michigan

As an art specialist I was in charge of guiding customers through the process of painting a pottery piece or canvas. I am not what would be considered a traditional artist, and this job pushed me to learn a new craft quickly and efficiently in order to be able to teach others. My basic job duties include: educating customers in pottery techniques, customer.

Kalamazoo, Michigan

Being an intern at a personal chef company has shown me the hard work and dedication that comes from owning your own business. My role in the company has been both administrative, by creating websites, maintaining social media sites, creating menus, and recipe development. As well as by helping prepare meals for clients and events.

Kentwood, Michigan

My employment in the service industry has molded me into someone who enjoys bringing happiness to other people. I have learned as a trainer and shift leader that it is important to be empowered in your job in order to empower others. Being a leader has shown me that being positive and always being a role model are some of my best strengths.

Associate Of Arts And Sciences (A.A.S.), Macro

Associate Of Arts (A.A.), Restaurant, Culinary, And Catering Management/Manager