Currently training with Finance Department. Knowledge/Skills: Peachtree, ECRS Catapult,Natural Foods Co Op.

Have been trained on E-commerce as well as in person cashier/customer service.

I am a Chef and CEO at Healthy Vegan Chef

I perform reiki sessions and have been working with clients for the past year and it has been a real blessing for me to be able to help others with relaxation and energy work.

Translation of documents. Portuguese-English

Assist customers with payments, answer calls, inventory.

Meeting management: Routine scheduling of meetings with employees, interviewees, and outside vendors/consultants. Ordering food for meetings as appropriate, gathering guests at the front desk when they are attending meetings, ad hoc receptionist duties for special meetings, etc., preparing materials/copies for meetings, etc.;Proactive calendar management: identifying meeting conflicts and rescheduling meetings as appropriate; posting conference room calendars (daily)Purchase Order (PO) Management: setting up purchase orders for internal routing; proactively managing these processes and correspondence needed to get them through the system in a timely manner;Expense Reports: preparing and submitting expense reports for approval as appropriateTravel: coordinating air/train, hotel, ground transportation as needed for team members, interviewees and consultants where appropriate;Candidate Scheduling: create and maintain a file of all relevant contact and location information; coordinate and schedule candidates via phone screen and onsite. Event coordination: actively support offsite commercial event and meeting logistics (e.g. finding/booking offsite meeting space, group block of hotel space, catering arrangements, ground transportation, etc.); main/key contact with hotel banquet/catering staff and aligning deliverables for offsite meetings from planning to “day of” event (some light travel occasionally); organize, assemble, and ensure delivery of content to support meetingsCreating and maintaining filing system and creating spreadsheets as needed;Attends and participates in weekly and monthly meetings of Department Staff, assisting in agenda preparation, and follow up work from meetings;Prepares materials, including, letters, fliers, forms, announcements, newsletters, etc. for all Department activities and coordinates mailings;Front desk duties on rotation or as needed;

Answer calls, greet visitors, conference calls and meeting schedules, assisted different groups with administrative work , such as QA, QC and Clinical Affairs. Translation of documents, data entry, arranging meetings and travel arrangements.Mail sorting, shipping of goods and documents.

Supports laboratory staff by maintaining glassware; maintaining logs and record books; troubleshooting and resolving problems; helping with special projects.Maintaining glassware by picking-up, cleaning, washing, sterilizing, and distributing.Provide glassware by ordering, receiving, and inventorying glassware.Keeps laboratory supplies ready by inventorying stock; placing orders; verifying receipt.Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.Documents information by maintaining daily logs and equipment record books.Resolves problems by examining and evaluating data; selecting corrective steps.Completes projects by assisting project team; attending and participating in group and project meetings.Updates job knowledge by participating in educational opportunities; reading technical publications.Enhances laboratory and organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.

Administer medications and treatments, such as catheterizations, suppositories, irrigations, enemas, massages, and douches, as directed by a physician or nurse.Answer patients' call signals.Bathe, groom, shave, dress, and/or drape patients to prepare them for surgery, treatment, or examination.Clean rooms and change linens.Feed patients who are unable to feed themselves.Prepare, serve, and collect food trays.Provide patient care by supplying and emptying bed pans, applying dressings and supervising exercise routines.Provide patients with help walking, exercising, and moving in and out of bed.Transport patients to treatment units, using a wheelchair or stretcher.Turn and re-position bedridden patients, alone or with assistance, to prevent bedsores.Work as part of a medical team that examines and treats clinic outpatients.Answer phones and direct visitors.Collect specimens such as urine, feces, or sputum.Deliver messages, documents and specimens.Explain medical instructions to patients and family members.Maintain inventory by storing, preparing, sterilizing, and issuing supplies such as dressing packs and treatment trays.Observe patients' conditions, measuring and recording food and liquid intake and output and vital signs, and report changes to professional staff.Perform clerical duties such as processing documents and scheduling appointments.Restrain patients if necessary.Set up equipment such as oxygen tents, portable x-ray machines, and overhead irrigation bottles.