Athletic Personal Chef
Current•Develop meal preferences, specifications, food allergies and dietary restrictions• Preparing customized meal plans based on preferences, specifications and dietary restrictions• Shop for meal ingredients as well as necessary kitchen tools and equipment• Inspecting meal ingredients for highest quality• Prepare meals applicable to health and safety regulations and good practices• Cleaning and sanitizing work areas before and after meal preparation• Appropriately packaging and labeling prepared meals that are to be consumed at a later date• Providing written or verbal instructions on how to heat or otherwise prepare meals for consumption•Collaborate with Athlete’s Team for goal setting, progress checks and recovery plans •Monitor and report any concerns with timing of meals, meal options, and food sensitivities •Ongoing communication with athlete to ensure satisfaction with meals and navigate through any barriers•Collaborate with Nutritionist to discuss Weekly Meal Plans