Crystal Schultz Email & Phone Number
@levyrestaurants.com
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Who is Crystal Schultz? Overview
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Crystal Schultz is listed as Group Sales and Premium Supervisor at Levy Restaurants, a with 11209 employees, based in Greater Chicago Area, United States. AeroLeads shows a work email signal at levyrestaurants.com and a matched LinkedIn profile for Crystal Schultz.
Crystal Schultz previously worked as Group Sales & Premium Supervisor at Levy Restaurants and OB Scrub Technician at Northwestern Medicine. Crystal Schultz holds Bachelor’S Degree, Hospitality Administration/Management from Northern Illinois University.
Email format at Levy Restaurants
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About Crystal Schultz
Motivated customer service professional offering over twenty years experience in the healthcare and hospitality industry. Focused on high standards for, while maintaining superior communication and leadership skills.
Listed skills include Hospitality Management, Event Planning, Catering, Kitchen Management, and 16 others.
Crystal Schultz's current company
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Crystal Schultz work experience
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Group Sales & Premium Supervisor
• Ensuring the event and space is properly set before guests arrive.• Working closely with team members and culinary staff to ensure proper presentation and set food quantities are met.• Ensuring standards of quality and service are consistently met while providing a memorable guest experience.• Provide support as supervisor at various Levy properties such as Fiserv Forum, Northwestern University, Purdue University, and Navy Pier.
Ob Scrub Technician
· Performed surgical procedures as a scrub technician through preparation of the op-erating room utilizing aseptic technique.· Participated in the admission, transfer, and discharge process of all patients under the supervision of the registered nurse or physician.· Processed and requisitioned patient care orders in multiple computer systems while demonstrating excellent guest satisfaction and commitment to meeting the learning needs of patients and families.· Performed a variety of environmental service duties to maintain the hospital in a neat, orderly, and sanitary condition.
Home Health Certified Nursing Assistant
• Assessed patient condition by monitoring vital signs, recording intake and output, reviewing patient care journal and keeping family informed.• Maintained a safe, secure, and healthy patient environment by following asepsis standards and procedures; changing linens, dusting, vacuuming, cooking, maintaining kitchen and bathroom facilities, handling personal laundry and maintaining security.• Maintained continuity of patient home care by documenting and communicating actions, irregularities, and continuing needs in the patient journal for the next caregiver.• Maintained certified nursing assistant status by participating in educational opportunities, reading professional publications and fulfilling continuing education requirements.
Customer Service Representative
· Serviced approximately 200-300 patients a day at a busy practice of 5 Physicians, 4 Physician Assistants and 7 Estheticians.· Collected and entered all data into computer from patient history forms, scanned insurance cards and licenses, answered phones and scheduled appointments.· Responsible for various administrative duties including scanning, faxing and in-dexing documentation into the patient’s electronic medical record. · Collected deductibles, co-payments, and deposits from each patient.· Effectively communicated with patients and all levels of personnel in a profession-al, courteous, and effective manner using excellent customer service skills.
Food And Beverage Supervisor
• Assisted management in hiring, training, scheduling, evaluating, counseling, disciplining and motivating all staff members. • Ensured staff cohesiveness while ensuring optimum service for our guests. • Opening and closing duties; including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, inspection of storage areas for organization and optimum function, while utilizing FIFO system.• Scheduled inventories, stock requisitions and supplies while maintaining confidentiality of proprietary information that protects the company’s bottom line.
Event Manager/ Catering Assistant
• Office manager responsible for answering client and vendor phone calls and emails in a timely, professional manner.• Managed client relations by executing contracts and develop event schedule unique to each event.• Assisted the chef in the kitchen by managing food preparation and service coordination while maintaining a sanitized environment and meeting health department codes.• Event coordinator at events as a server and chef.
Front Desk Clerk/ Night Auditor
• Responsible for taking reservations and payments, checking customers in and out of rooms, and assisting guests with any needs throughout visits. • Responsible for answering phone calls in a timely, professional manner and effectively operate computerized reservation systems to ensure correct information for each guest.
Kitchen Manager/ Baker
• Managed production of a wide range of breads, pastries, and other baked goods while maintaining a sanitized environment and meeting health department codes.• Managed kitchen staff by recruiting, orienting, training, assigning, scheduling, supervising, evaluating and enforcing discipline when necessary.
Ob Scrub Technician
*Provides support during surgical procedures as scrub technician through appropriate preparation of operating room environment utilizing aseptic technique*Demonstrates timely response to laboring patients initiating proper patient care*Collaborate and support health care team members to provide a cooperative working environment
Certified Nursing Assistant
*Participates in the admission, transfer, and discharge process of all patients under the supervision of the registered nurse or designee*Processes and requisitions patient care orders*Provides general patient care duties that are specific to the patient population served and as directed by the registered nurse*Contributes to the patient plan of care through the documentation or communication of patient needs and outcomes to the health care provider as appropriate*Demonstrates a commitment to meeting the learning needs of patients and families*Promotes a smoother workflow and provides a positive hospital experience for patients, families and visitors
Environmental Service Technician
*Performed a variety of environmental services duties to maintain the hospital campus in a neat, orderly and sanitary condition
Server/ Floor Manager
• Floor manager responsible for scheduling tables and money transactions while creating a positive and pleasant environment that catered to guests needs.• Responsible for quality control of food preparation and serving of meals as per the policies of the state of Illinois.
Colleagues at Levy Restaurants
Other employees you can reach at levyrestaurants.com. View company contacts for 11209 employees →
Harold Westbrook
Colleague at Levy RestaurantsDetroit Metropolitan Area, United States
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Barcardius Williams
Colleague at Levy RestaurantsUnion City, Georgia, United States
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Isaiah Hayes
Colleague at Levy RestaurantsNashville, Tennessee, United States
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Natalie Pink
Colleague at Levy RestaurantsSan Francisco Bay Area, United States
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Adam Flanigan
Colleague at Levy RestaurantsOrlando, Florida, United States
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John Skaggs
Colleague at Levy RestaurantsSpokane, Washington, United States
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Carlos Ortiz
Colleague at Levy RestaurantsOrlando, Florida, United States
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Kevin Kavanaugh
Colleague at Levy RestaurantsDaphne, Alabama, United States
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Robert Smith
Colleague at Levy RestaurantsHighland Falls, New York, United States
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Mina Mclean
Colleague at Levy RestaurantsUnited Kingdom
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Crystal Schultz education
Bachelor’S Degree, Hospitality Administration/Management
Associate’S Degree, Associate Of Arts Degree
Associate’S Degree, Restaurant, Culinary, And Catering Management/Manager
Education record
Frequently asked questions about Crystal Schultz
Quick answers generated from the profile data available on this page.
What company does Crystal Schultz work for?
Crystal Schultz works for Levy Restaurants.
What is Crystal Schultz's role at Levy Restaurants?
Crystal Schultz is listed as Group Sales and Premium Supervisor at Levy Restaurants.
What is Crystal Schultz's email address?
AeroLeads has found 1 work email signal at @levyrestaurants.com for Crystal Schultz at Levy Restaurants.
Where is Crystal Schultz based?
Crystal Schultz is based in Greater Chicago Area, United States while working with Levy Restaurants.
What companies has Crystal Schultz worked for?
Crystal Schultz has worked for Levy Restaurants, Northwestern Medicine, State Of Illinois, Advanced Dermatology, Llc, and Marriott International.
Who are Crystal Schultz's colleagues at Levy Restaurants?
Crystal Schultz's colleagues at Levy Restaurants include Harold Westbrook, Barcardius Williams, Isaiah Hayes, Natalie Pink, and Adam Flanigan.
How can I contact Crystal Schultz?
You can use AeroLeads to view verified contact signals for Crystal Schultz at Levy Restaurants, including work email, phone, and LinkedIn data when available.
What schools did Crystal Schultz attend?
Crystal Schultz holds Bachelor’S Degree, Hospitality Administration/Management from Northern Illinois University.
What skills is Crystal Schultz known for?
Crystal Schultz is listed with skills including Hospitality Management, Event Planning, Catering, Kitchen Management, Healthcare, Patient Education, Medical Terminology, and Strategic Planning.
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