Fitpros expert nutrition health talks speakerVirtual & on-siteAbout Fitpros:We believe that workplace wellbeing is a culture. And our business is putting people first. It drives everything we do. As a service company–not some faceless platform–we understand that without healthy and happy people, there wouldn’t be a great and successful business. We aim to inspire and uncover the highest potential in people at work, every day, so they can show up healthy and at their best. Visit fitpros.com for more.

Employee Wellness, Nutrition and Media Services:Skills: • Employee Wellness Program Implementation • Employee Wellness Challenges• Employee Wellness Events: nutrition workshops, cooking demos, wellness fairs, dance lessons• Media Dietitian (nutrition content for blogs, reels, Instagram, Tik Tok, TV)• Food Demonstrations• Nutrition Writing• Nutrition expert quotes• Recipe Reviews• Recipe Development• Nutrition Spokesperson• Salsa dance lessons• Grocery Store and Farmer's Market ToursAvailable in Spanish and EnglishAvailable in person or remote

• Led the development of the Nutrition Care Process, services, and curriculum• Collaborated with the culinary team to manage the menu plan development and authorized that Ceres menus met the nutritional needs of patients with a variety of health conditions including cancer, heart disease, congestive heart failure, & diabetes• Managed the RDS recipe database ensuring that all recipes are clear, accurate and meet the Medically Tailored Meal (MTM) guidelines. Run menu and recipe nutrition analysis reports • Participated in in MTM standards and oversight committees (internal and external)

• Provided individualized medical nutrition therapy for chronic conditions: diabetes, cardiovascular, weight management, HIV, gastrointestinal and eating disorders• Advised physicians on appropriate insulin, GLP-1, and diabetes oral medications• Delivered patient education on insulin injection, glucometer training, and medication adherence• Collaborated with diabetes steering committee team to develop clinical workflows for diabetes care following the American Diabetes Association standards of care• Worked jointly with multi-disciplinary medical care teams to improve patient outcomes and HRSA target quality measures • EPIC “Super User” – trained all nutrition department staff and dietetic interns on new work flows involving EPIC electronic health record • Mentored dietetic interns on motivational counseling techniques, and nutrition assessment• Designed English and Spanish Diabetes Self-Management and Lifestyle Balance curriculums• Diabetes 101 trainings to OCH staff, including students, health educators• Taught hands on cooking classes and lead diabetes support groups in English and Spanish• Organized educational programs with Sacramento Food Bank, River City Food Bank, and Sacramento Natural Foods Co-Op for low income families• Spokesperson at public speaking engagements: Univision Latino television network, radio segment on 103.5, Mexican Consulate, and health fairs