Crystyl Mo

Crystyl Mo Email and Phone Number

Academy Chair, China and Korea @ The World's 50 Best Restaurants
Shanghai, Shanghai, China
Crystyl Mo's Location
Xuhui District, Shanghai, China, China
Crystyl Mo's Contact Details

Crystyl Mo personal email

n/a
About Crystyl Mo

I am --Veteran in the food & travel media world from magazines to TV, apps and online--Consultant, strategist and public speaker in F&B, sustainability and wellness--Globetrotter representing The World's 50 Best Restaurants and Asia's 50 Best Restaurants--Trauma Healer incorporating IFS and somatic experiencing for international clients working on holistic health, relationships, and conscious parenting--Frequent TV host and guest--Student of biohacking, growth mindset and the science of happiness--Progressive humanitarian and sustainability proponent--22 years in China, fluent Mandarin-speaker --Native born and bred Cantabrigian (MA, not UK!)--Joyful mom of 11-year-old girl dynamo

Crystyl Mo's Current Company Details
The World's 50 Best Restaurants

The World'S 50 Best Restaurants

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Academy Chair, China and Korea
Shanghai, Shanghai, China
Employees:
67
Crystyl Mo Work Experience Details
  • The World'S 50 Best Restaurants
    Academy Chair, China And Korea
    The World'S 50 Best Restaurants
    Shanghai, Shanghai, China
  • The World'S 50 Best Restaurants
    Academy Chair, China & Korea
    The World'S 50 Best Restaurants 2015 - Present
    Shanghai City, China
    I am one of just 25 Academy Chairs around the globe, representing The World's 50 Best Restaurants. Considered the Oscars of the food world, The World’s 50 Best is an influential list of the best places to eat across the globe. A place on the list can make a restaurant’s reputation overnight. The annual awards event which has been held in London, New York, Melbourne and Bilbao, Spain, is one of the most prestigious ceremonies in the world of fine dining.Through my role I am given the opportunity to visit restaurants, tour farms and meet chefs at restaurants from Bangkok to Barcelona, Moscow to Modena.The World's 50 Best Bars and Asia's 50 Best Bars are also under the umbrella of The World's 50 Best properties. So yes, I also drink a lot of cocktails.
  • Bulletproof Training Institute
    Certified Bulletproof Coach
    Bulletproof Training Institute 2016 - Present
    I work with clients around the world using principles of cutting-edge Bulletproof Coaching, the compassionate practice of Hakomi, the Multiplicity of Mind theory of Internal Family Systems and practices of the Science of Happiness, as taught at the UC Berkeley Greater Good Science Center. I am a graduate of the intensive Bulletproof Coaching program which covers meditation, mindfulness, biohacking, the microbiome, nutrition, exercise, sleep, detoxing from pollution and more. I am currently the only certified Bulletproof Coach in China.
  • Bon App!
    Equity Partner And Strategic Advisor
    Bon App! Aug 2014 - Present
    Partner and strategist for Asia's top bilingual social lifestyle app with a million downloads, featuring refreshingly honest reviews for restaurants, hotels, gyms, hospitals, schools and more. We hold exclusive events every month at hot restaurants and bars and are supported by an extremely active and vocal community of internationals and locals. We work with some of the world's biggest brands as partners and promoters both online and offline. Our users have written over 80,000 reviews and conducted over 5 million searches on Bon App. We have recently expanded into 13 Asian cities.
  • Independent Consultant And Strategist
    Strategic Consultant, China & Global Food Trends, Sustainability In F&B
    Independent Consultant And Strategist 2004 - Present
    Shanghai, China
    Provide insight on the cultural, social and economic landscape of the food scene in China and globally to multinationals and domestic companies and organizations. Develop branding, naming and targeting for food, drink, flavor and restaurant-related initiatives. Help F&B venues and companies become more sustainable in sourcing, environmental impact and company culture and benefits.
  • Independent Writer And Editor
    Food & Travel Writer And Editor
    Independent Writer And Editor 2002 - Present
    Shanghai, China
    I cover food, travel and wellness for the world's top magazines. Over the last 14 years I've contributed to Conde Nast Traveler, Food & Wine, Travel + Leisure, The New York Times T Style Magazine, Departures, AFAR and many more. I've written Shanghai's top restaurant lists for many magazines and guides. Most recently, I've written about Shanghai's amazing cocktail bar scene for Food & Wine, Travel + Leisure and the design magazine SURFACE. You can read my cocktail series on my website www.crystyl.com.
  • Time Out Shanghai
    Food Editor
    Time Out Shanghai Dec 2009 - Aug 2014
    Created the food section for Shanghai's most respected city magazine, part of the global Time Out group. Wrote and managed coverage of one of the world's most dynamic food cities, with over 130,000 restaurants. Was part of the launch team for the Shanghai edition of Time Out in 2009.
  • Ics, English-Language Tv Station, Shanghai Media Group
    Tv Food Critic, Shanghai Restaurant Review Program
    Ics, English-Language Tv Station, Shanghai Media Group 2012 - 2014
    Shanghai, China
    I was the Food Expert co-host of Independent Inspector, a weekly restaurant review TV program which visited prominent and new restaurants in Shanghai and critiqued the menu, decor and service. Independent Inspector was broadcast nationally across China, premiering on Saturday nights and rebroadcasted throughout the week.
  • City Weekend Magazine, Shanghai
    Food Columnist
    City Weekend Magazine, Shanghai 2005 - 2008
    Shanghai
    Wrote a bi-weekly food column on food and dining in Shanghai covering everything from Michelin chef interviews to Shanghai street food, organic farm visits, recipes, Shanghai restaurant reviews, China food trends and more.
  • Asiaweek, Time Warner
    China Correspondent
    Asiaweek, Time Warner 2001 - 2002
    Hong Kong
    Covered major stories on the ground in cities across China including telecoms development, contemporary art, Shanghai's growing internationalism, Beijing's Olympics, Hong Kong's economy, tourism in Yunnan and more.

Crystyl Mo Skills

Writing Editing Food And Beverage Start Ups Journalism Magazines Television Mobile Applications Branding And Identity Wellness Coaching Holistic Life Coaching Corporate Wellness

Crystyl Mo Education Details

  • The Center For Self Leadership
    The Center For Self Leadership
    Internal Family Systems (Ifs) Therapy Training
  • Bulletproof Training Institute
    Bulletproof Training Institute
    Certified Bulletproof Coach
  • Hakomi Institute
    Hakomi Institute
    Hakomi Method Essentials Program - Applied Mindfulness For Embodied Transformation
  • Asian Leadership Institute
    Asian Leadership Institute
    Leadership Coaching
  • Tsinghua University
    Inter-University Program For Chinese Language Studies

Frequently Asked Questions about Crystyl Mo

What company does Crystyl Mo work for?

Crystyl Mo works for The World's 50 Best Restaurants

What is Crystyl Mo's role at the current company?

Crystyl Mo's current role is Academy Chair, China and Korea.

What is Crystyl Mo's email address?

Crystyl Mo's email address is cr****@****oof.com

What schools did Crystyl Mo attend?

Crystyl Mo attended The Center For Self Leadership, Bulletproof Training Institute, Hakomi Institute, University Of California, Berkeley, Asian Leadership Institute, Tsinghua University.

What skills is Crystyl Mo known for?

Crystyl Mo has skills like Writing, Editing, Food And Beverage, Start Ups, Journalism, Magazines, Television, Mobile Applications, Branding And Identity, Wellness Coaching, Holistic Life Coaching, Corporate Wellness.

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