Cristina Teixeira Email & Phone Number

Malmö, Se

Lund, Skåne County, Sweden

- Scientific support to Regulatory group with characterization of ID, safety and function of probiotics, for their registration in EU, APAC and US/Canada regions.- Contributed to establishment and standardization of project management processes and building of its tools to be used at multiple departments.- Management of a major project in collaboration with the Rowett Institute, for the selection of next-generation probiotics based on safety, and functional properties with potential health benefits, assessed through in silico tools and cells assays.- Supervision of MSc student thesis work in Molecular Biology: "Development of probiotic Bifidobacterium for supporting infant health". This work involved screening of bifidobacteria based of safety, fermentability, and HMO utilization.- Leading implementation of strain development workflow.

Lund, Skane County, Sweden

Scientific evaluations to support business development and M&A activities.Building of innovation processes in R&D.Managed collaborations with academia: projects related to assessing potential health benefits of synbiotics, next-generation probiotics and formulation development.

Redmond, Wa

Project management and execution - development of solid oral delivery technology for controlled release of probiotics along the GI tract. Acquired knowledge in formulation development and ingredient properties, pill manufacturing processes, and established a simplified in vitro GI model to study the impact of the formulation on the release profile and survival of the probiotics.

Lund, Sweden

Scientific support to Sales & Marketing, with interpretation of complex data and communicating through oral presentation, graphically or in writing.

Lund, Skåne County, Sweden

Responsible for compliance of food labelling, health and nutritional claims for new breads that help maintain blood sugar levels.

Lund, Sweden

Arabinoxylan utilization by potential probiotics.Isolation of dietary fibre from beer byproducts, anaerobic bacterial cultivation, carbohydrate characterisation.

Lund And Gothenburg, Sweden

Main topic: Barley malt characteristics and intestinal health. Processing of barley into malt to evaluate its benefits in human health. The studies evaluated:- The relationship between the malting processing conditions to the dietary fibre characteristics in malt; - Dietary fibre changes through the gastrointestinal tract and impact fermentation;- Changes in microbiota composition with different composition of fibre from barley malt.My tasks included research, project management, scientific writing, laboratory analysis, public speaking, teaching and student supervision. Analyses on carbohydrate chemistry, microbiota metabolites, in vitro gastrointestinal models, and in vivo models.

Community management, forum management, customer service, social media presence andEnglish to Portuguese language translations.

Grécia

Nano-emulsions for improvement of ice-cream organoleptic characteristicsInvestigation of Micro-structure Phenomena in Colloidal Systems

Faro Area, Portugal

Private tutor: Students 10–18 years old, mathematics, chemistry, natural sciences andEnglish language.Cashier and Seller: Budget planning, stock management, costumer service.

Essentials Of Regulatory Affairs (Ra) And Good Distribution Practice (Gdp)

Comprehensive training on relevant regulations and guidelines to fully understand the requirements in submitting new Marketing.

Medical Affairs, Medical Affairs

Essentials in Evidenced Based Marketing within the Pharma-, MedTech- and Biotech industry including important topics as: Health Economy.

Good Manufacturing Practice (Gmp)

The GMP training course has provided an intro- and basic training with an overview of the pharmaceutical industry cGMP standards..

Educational Leadership And Administration, General

Doctor Of Philosophy In Engineering (Engp), Applied Nutrition

Thesis title "Barley malt products for improved intestinal health"

Doctor Of Philosophy - Phd, Bioscience

Thesis title "Barley malt products for improved intestinal health"

Internship, Master Dissertation - Biotechnology

Master Dissertation - "Steam and xylanase treatment of oat husks for applications as prebiotic"

Master Of Science, Biological Engineering