Manage manufacturing and packaging of pre-rolls and packaging equipmentMaintain and clean the warehouse and packaging areas, along with organizing personal logs throughout shiftsInventory, weigh, label, and package products for retail salesImplemented and maintain a personnel warehouse log, resulting in increased staff accountability and detailed tracking to support quality assurance practices

Managed front of store and cashier servicesWorked in teams to operate the food line and provide customer serviceInteracted with various vendors to ensure adequate workspace and building codes were not violated

Prepare, and weigh out portions of organic material to be processed Maintain, and troubleshoot a closed-loop hydrocarbon extraction machine to extract oils from organic materialPerform quality assurance; Prepare material for processing in a timely manner according to standard procedureMaintained quality control by maintaining production machinery and facilities

Self-taught how to maintain and troubleshoot five major business operational assets to ensure continued serviceIncreased regular customer satisfaction by overseeing and completing required machine maintenance daily before openingsIndependently managed store operations and customer relations

Managed the maintenance of 12 lanes, 24 gaming stations, and 4 billiard spaces averaging more than 100 guestsSelf-taught ball-return and pin-setting machine construction in order to rebuild out-of-service assets from scratch; enabled the business to return to full operational capacityOversaw competition lane preparation requiring specific oil patterns and time management for local and regional tournaments in coordination with the Davis Bowling League

Oversee all audio-visual technical for the 150,000 square-foot court facility, broadcasted to over 6,000 guests Coordinate 6-12 person crews on project shifts in the facilities for set-ups and takedowns for large-scale events such as concerts, banquets, and sports games, tending events both on solo and team shifts