Dan Kenning Email & Phone Number

Hyrum, Ut, Us

Hyrum, Ut

Hubsuite is a one of a kind operational solution for franchise owners. Where other franchise support businesses help franchisees with band aid like solutions Hubsuite provides services that allow the owner to focus on what they do best. Critical aspects of a business like bookkeeping, marketing, lead management, staffing, growth & strategy are often overlooked due to time constraints and a lack of experience and knowledge. Instead of expecting owners to miraculously change and become experts… Show more Hubsuite is a one of a kind operational solution for franchise owners. Where other franchise support businesses help franchisees with band aid like solutions Hubsuite provides services that allow the owner to focus on what they do best. Critical aspects of a business like bookkeeping, marketing, lead management, staffing, growth & strategy are often overlooked due to time constraints and a lack of experience and knowledge. Instead of expecting owners to miraculously change and become experts in all aspects of ownership we provide outsourcing options that fill operational gaps. We reduce stress and anxiety around undone operational responsibilities and provide performance visibility and a path for long term growth and profitability. Show less

Logan Ut.

In my position I coach and train business owners by focusing on operational excellence. Currently, I work with almost 70 owners, they vary in experience from novice to expert. I help them by sharing best practices from existing small businesses to creating my own content. Content is then delivered in many different ways, from individual coaching calls, traveling to regional training events, online learning modules and webinars. I've created operational content that covers topics from… Show more In my position I coach and train business owners by focusing on operational excellence. Currently, I work with almost 70 owners, they vary in experience from novice to expert. I help them by sharing best practices from existing small businesses to creating my own content. Content is then delivered in many different ways, from individual coaching calls, traveling to regional training events, online learning modules and webinars. I've created operational content that covers topics from Relationship Selling, Employee hiring and on-boarding, financials, leadership and scaling your business. All content is created by determining the root need and then building a personalized message. Training received is by my business owners are designed to improve business results and performance. This growth is measured routinely and adjustments are made as needed. The franchises I work with have seen double digit increases when they use the material created for them. Show less

My largest responsibility was to direct the training efforts and partnerships of 16 trainers, that covered 7 Area Vice Presidents and 50 Area Directors throughout the eastern United States and Puerto Rico. I interacted on a daily basis with the top leadership of the company working to achieve a common goal of "people taking care of People".I was responsible for on-boarding and training all new Area Directors through following a prescribed list of training's, working with other AD's and… Show more My largest responsibility was to direct the training efforts and partnerships of 16 trainers, that covered 7 Area Vice Presidents and 50 Area Directors throughout the eastern United States and Puerto Rico. I interacted on a daily basis with the top leadership of the company working to achieve a common goal of "people taking care of People".I was responsible for on-boarding and training all new Area Directors through following a prescribed list of training's, working with other AD's and follow up. At any one time I would be training 1 - 3 Area Directors while working my other responsibilities. Some of my responsibilities included implementing training curriculum, projects and new initiatives. Over the last year I was responsible for rolling out our Michelin Training, Pro Cut training and MPI training to all 800 stores. Along with that I was responsible for scheduling and assigning training for all new stores and new market conversions. A large part of this training was developmental. Through training's I conducted and scheduling my trainers we worked to strengthen the leadership ranks through leadership training, mentoring and succession planning. To add credibility to what I was doing I became Ken Blanchard, Situational Leader certified. I was also part of development of material that later turned into new curriculum for my trainers including content development and presentation development. I was held accountable to completion percentages, turnover, company profitability and leadership depth and strength. The training program that I managed proved to help strengthen the company as we implemented many of the principle and and standards associated with it. Show less

Portland, Maine Area

WK Enterprises was a business that owned and operated a few different businesses. The largest and most profitable was owning, and operating a Costa Vida Franchise restaurant. In one example I was able to lead my team in opening our restaurant producing $36k a month to over $85k a month within 2 years. As the owner and operator of WK Ent. it was our mission to drive profits through hiring, training and deploying the best people. I developed the hiring standards and questions that… Show more WK Enterprises was a business that owned and operated a few different businesses. The largest and most profitable was owning, and operating a Costa Vida Franchise restaurant. In one example I was able to lead my team in opening our restaurant producing $36k a month to over $85k a month within 2 years. As the owner and operator of WK Ent. it was our mission to drive profits through hiring, training and deploying the best people. I developed the hiring standards and questions that revolved around finding talent and proven experience. Once I hired the right person I then put them through positional training. We got on a daily basis customer compliments on our professionalism, and world class food. I also developed and implemented our leadership development program. In this program we developed many employees into extremely productive and profitable leaders. The program I developed is called the "Servant Leadership Template". I am currently working to record these principles and experiences into a book format. As the owner and operator I was also responsible for all buying, public relations and marketing, finances, payroll and forecasting. by observing the business and watching our expenses we were able to cut our costs dramatically while improving our customer experience and over all growth and profitability. Show less